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No more struggling to put those casings on your stuffing tube. Ease your nerves with these pre-tubed natural hog casings. After soaking them with the plastic still on, simply slide one end over your stuffing tube and pull the plastic off the other end. Keep refrigerated, casings come packed in a purified salt for preservation. Cannot Ship Outside U.S.
| Weight | 2 lbs |
|---|---|
| Dimensions | 3.5 × 3.5 × 6.5 in |
It clearly states on our website description that this package will make approximately 55 lbs of sausage
Natural casings should never be frozen. Simply repack the unused portion with additional salt once opened, then place in a zip-lock bag and then in a hard plastic container. Label and date the container with the date they were opened, and also the size and type of casings. These casings will last in the refrigerator indefinitely.
Grant Van Buren (verified owner) –
These pretubed casings are the best, easy to feed on stuffing, did 100# and no broken casings.
elanor skuean (verified owner) –
Casings are great! Thank you.
River Rat (verified owner) –
Product arrived quickly and in good condition. Have not had the opportunity to yet to use them.
Peter H. (verified owner) –
Convenient to use. Great Stuff.
Casey Yates (verified owner) –
Easy to use and worked great
Figler Brian (verified owner) –
Easy, clean and nice consistent product
Alan Cucullu (verified owner) –
Good product and quick service.
val kitzan (verified owner) –
Have used before with confidence
E Boucher (verified owner) –
good quality easy to use
Brian (verified owner) –
We’ve always have trouble with the casings….
Used to I should say. These Pretubed casings make the stuffing so much easier and enjoyable.
Shawn Daugherty (verified owner) –
The pre-tubed casings save a lot of time. I will definitely be ordering these again.
edwin collins (verified owner) –
Website is very informative to help the novice choose what products they need. With the instructions included with the mixes I should not have any problems making my first batch of sausage.
jerzy rodzen (verified owner) –
Jerry Harrison (verified owner) –
If you have ever tried to unravel casings you know how hard it can be.
With the pre-Pretubed casings its a snap.
I love them.
Lance Plassio (verified owner) –
Haven’t used yet but peeking inside the well packaged hog casings look good and pretubed will certainly help loading the stuffer. These are slated for some Easter kielbasa
GERARDO DEL BOSQUE (verified owner) –
I make spanish chorizo and works great
Stan Mrowka (verified owner) –
Always the easiest way to stuff sausage. The pre-tubed casings are great.
Clayton Swalstad (verified owner) –
Larry Gossman (verified owner) –
Products came without problem, used first time last Friday, worked great. First stab at making sausage and started with natural casing, very pleased. Also online helped get me through first batch.
steven noyes (verified owner) –
Excellent service on all products, there is no need to go anywhere else
Stephen G (verified owner) –
Fantastic product, product shipped fast
John La Rochelle (verified owner) –
Makes Sausage making a breeze.
Alan Cucullu (verified owner) –
Victor Vicari (verified owner) –
kevin Ketchersid (verified owner) –
very easy to use.
Andrew Jackson (verified owner) –
Great product, great snap after cooking. Very easy to use
RICH NOWAK (verified owner) –
Alan Lurz (verified owner) –
Don Nidek (verified owner) –
Most recent order not used yet…BUT….have total confidence in quality.. All consumables, seasoning, grinder, stuffer, mixer have lived up to your “adds”
and met my standard for excellence. Only criticism
……shipping costs. But then I am on the west coast
so………
Jason Brady (verified owner) –
Hunter Old (verified owner) –
John Jordan (verified owner) –
good flavor not to hot
gilbert m logan (verified owner) –
I am a long time customer that finds your products and services top notch a little long in shipping time 8 days is a little long now days but worth the wait
Anonymous (verified owner) –
Valery Guralnik (verified owner) –
Great product . Makes it much easier to use. Saving time.
Eric Gremli (verified owner) –
Joseph Hale (verified owner) –
ROBERT KING (verified owner) –
perfect
David Fulkerson (verified owner) –
shawn heller (verified owner) –
Jerry Hailey (verified owner) –
The natural casings made An excellent pop when you bit into it. Made for a great sausage.
Tom Skarbowski (verified owner) –
Soak a couple of hours and you’re good to go. Able to stuff with no breaks!
Timothy Graminski (verified owner) –
Great as allways
Charlotte Betchan (verified owner) –
They had everything I wanted and shipped fast. I would definitely buy from them again
Mike Stadler (verified owner) –
Anonymous (verified owner) –
richard lawson (verified owner) –
Anonymous (verified owner) –
Wasnât to crazy about the pretubed casings as we are supposed to soak and rinse on inside which was difficult to do with the plastic.
Anonymous (verified owner) –
Francis Carmichael (verified owner) –
shipped delivered on time as always casings are great easy to use.
Steve Cook – Wild Fig BBQ (verified owner) –
I may have been using too small of a casing in the past because I always had issues with blowouts and tearing. Linking was next to impossible.
Not with these though- these were absolutely great. Only one blowout and flawless links!! I also noticed these are incredibly clean casings. I always rinse my casings until the water is clear, these are clear rinsing in the first wash.