New From Our Workshop

The same Buffalo craftsmen who build our legendary stuffers and smokers have been busy. Our new cherry pitters, apple crushers, and wine presses are fresh off the line — American-made and ready for your summer harvest projects.

44 products

Clear all
Show more

Summer Sausage Essentials for Your Best Batch Yet

Summer is prime time for sausage making, smoking, and grilling. Whether you're firing up the smoker for weekend batches or prepping for backyard cookouts, this is the season to get serious about your craft.

Our Summer Sausage Essentials collection brings together the gear and ingredients that make it happen — from American-made smokers and sausage stuffers to premium casings, seasonings, and accessories. Built for performance, consistency, and real results.

Peak season. Pro-grade gear you won't find anywhere else. Only from The Sausage Maker.

Bestselling Collections

  • Curing Ingredients

    Try this collection.

  • High Temp Cheese

    Try this collection.

Exclusive discounts, just for you. Sign up now.

Why shop with us?

  • Over

    100k

    customers

  • Overall

    4.8

    positive reviews

  • Sold in

    36

    countries

Let customers speak for us

from 16100 reviews
Smoked Pepperoni Seasoning 2lbs
Vinnie Froehlich / Yakima, WA

The absolute best pepperoni seasoning we have ever used! The fermentation with cold-smoke & dry age to -40% in climate controlled cabinet.
Superb results with lamb, venison, axis, pork or beef.

Smoked Pepperoni Seasoning 2lbs
Natural Sheep Casings Home Pack
Jorik Blom

I've been making traditional South African Boerewors for many years, but never tried my hand at "Droewors". I wanted nice lamb casings with a smaller diameter. These casings were absolutely perfect in both strength and size. Fast shipping as well.

Natural Sheep Casings Home Pack
Premium Natural Hog Casings 29-32mm
Mike Renn

Very good quality with only 2 blowouts in a 100 pound batch of Kolbaz. Good and strong but just a little hard to put on the nozzle. There was quite a bit of twist in them which made putting them on slowly. Gave them several great rinses and soakings about an hour prior to use. Very satisfied.

Premium Natural Hog Casings 29-32mm
Natural Beef Middles Casings 55-60mm
Mario Oderda

Perfect for what I needed!!

Natural Beef Middles Casings 55-60mm
Natural Sheep Casings 22-24mm
Brandt Olivier

I’m always happy using the Natural Sheep Casings (22–24mm) from The Sausage Maker Company. The quality is consistently excellent—strong, easy to work with, and perfect for producing great sausages every time.

They’re also very reasonably priced, which makes them great value for money. It’s a product I trust and keep coming back to.

I’ll definitely be placing another order soon—highly recommended!

Natural Sheep Casings 22-24mm
The Sausage Maker
Mario Oderda

Good service. Fast deliveries

The Sausage Maker
Natural Beef Middles Casings 60-65mm
Mario Oderda

Very good product
I have been using it for sometime

Natural Beef Middles Casings 60-65mm
Potato Starch, 8 oz.
Mike M.

I use this nearly for all sausages. If the recipe calls for Non-fat dry milk powder I swap with potato starch. The taste of the Non-fat dry milk powder gives, for me, a strange aftertaste.

Potato Starch, 8 oz.
10 lb. Heavy Duty Stuffer Kit
James Holderman

I bought it because it was recommended by a YouTube channel that I follow, two guys and a cooler. I have not used it yet but I am extremely happy that I've got it. I put my name on the list to be notified when it came back in stock. Soon as I got the email I ordered it. So I won't be using it anytime in the near future, but I sure look forward to using it. And I bought the kit so it came with all kinds of hog casings and seasoning. I do make my own seasonings but I'm going to try what you sent. So thank you very much.

10 lb. Heavy Duty Stuffer Kit
Natural Hog Casings 29-32mm
Anonymous

Grate stuff, love it will buy again, thanks 😊

Natural Hog Casings 29-32mm
Natural Hog Casings Home Pack 2pack
Roger Customer

Great product. Delivered promptly. Will definitely order again.

Natural Hog Casings Home Pack 2pack
Corned Beef Cure
Ed Fogarty

Worked great! 17 lb brisket, four days brining. Came out perfect. Happy StvPat's.☘️

Corned Beef Cure
Mahogany Fibrous Summer Sausage Casings 61mm
Wally Hopkins

Made dry cure sopresatta with this as one of thee ingredients

Mahogany Fibrous Summer Sausage Casings 61mm
The Sausage Maker
Wally Hopkins

Easy to shop n checkout
Explanation of product is spot on

The Sausage Maker
Sausage Sticks Pepperoni Seasoning 1lb 2oz
Wally Hopkins

A crowd favorite
Deeeelicious!

Sausage Sticks Pepperoni Seasoning 1lb 2oz