Natural Sheep Casings Home Pack

Our Natural Sheep Casings Home Pack are small, more manageable casings. Ideal for small batches of meat. These casings vary in size and lengths. Perfect for home use and all levels of sausage making. Home Packs are more inconsistent when it comes to length when compared to our butcher-packs of casings.

Natural Sheep Casings Home Packs have varying diameters ranging between 20-30mm (¾ - 1 ¹/8) and varying lengths called shorts.

What Are Shorts?

Shorts are any short off-cuts of sausage casings that could vary from 3 feet to 20 feet in length.

Product Details:

• Edible
• Ideal for snack sticks, hot dogs, Brockwurst and Landjaegar
• Size: between 20-30mm (¾ - 1 ¹/8)*
• Makes appro 15 lbs of sausage*
• Includes 1 pack per order

Refrigeration - Natural casings should be kept refrigerated until ready for use. Un-refrigerated, these salted casings may give off a strong odor. This is Normal. Simply put the casings back into the refrigerator and the odor will subside. Natural casings should never be frozen. It affects their integrity after thawing and will cause more blowouts.

Shipping Information - Natural casings cannot be shipped outside the United States. All natural casings are non-refundable and non-returnable.

Natural Casings 101 - Click here for more information on what type of natural casing to use. Click here for additional sizes and types of natural casings.

*Casing capacity depends on meat/fill density, size/lengths of links or loops and how tightly casings being filled.