Whole Mustard Seed

Whole Mustard Seed

Read 64 Reviews Write a Review

$11.50

-

9948 in stock

SKU: 10-1062 Categories: ,

Description

Whole Mustard Seed is used in summer sausage and Polish sausage as well as pickling vegetables. They have a mild, nutty flavor when used whole, but release a pungent, sharp taste when crushed or ground. To use whole mustard seeds, you can toast them in a dry skillet to enhance their flavor before incorporating them into your recipe, or add them directly to pickling solutions for a tangy kick.

Flavor Profile
It has a pungent, sharp, and slightly spicy flavor with a distinct tanginess.

Uses

  • Pickling and Brining: Add whole mustard seeds to pickling brines for vegetables, particularly cucumbers, or when brining meats.
  • Toasting and Grinding: Toast the seeds in a dry skillet to release their flavor, then grind them to create your own custom mustard powder for condiments and recipes.
  • Spice Blends: Incorporate them into spice blends for rubs, marinades, or sauces, adding depth and pungency to your dishes.
  • Indian Cuisine: They are a common ingredient in Indian cooking, used in both whole and ground form to add a nutty and spicy element to various dish.

When using whole mustard seeds, their flavor will be milder compared to when they are crushed or ground. Adjust the quantity according to your taste preference and the specific recipe you’re preparing.

Product Details:

  • Net weight: 16oz. (454g)

Also available: Ground Mustard Seed

Recommended Equipment’s: Cuisinart SG-10 Spice & Nut Grinder

Additional information

Weight 1 lbs

64 reviews for Whole Mustard Seed

  1. Grant Van Buren (verified owner) –

    Like the container, great product, uniform and no cracked seeds.

  2. Raymond Bukaty (verified owner) –

    It was exactly perfect!

  3. Michael Schoonover (verified owner) –

    Great price, good packaging and fast shipping.

  4. William Porter (verified owner) –

    Great product at a great price!

  5. Anonymous (verified owner) –

    I make a fair amount of sausage for a hobbyist – 300 to 400 yards of brats and other wurst per year. I buy all my casing and bulk spices from The Sausage Maker. I have tried buying casings other places to my disappointment. I can buy spices locally but not easily in the quantities I use. So the combination of quality, price and service makes using TSM a no-brainer for me.

  6. jay anderson (verified owner) –

    great price fast shipping!!

  7. Charles Basiks (verified owner) –

    nice and fresh

  8. Clayton Kline (verified owner) –

    liked the other container that was round better, fits in my cabinet

  9. Herbert H (verified owner) –

    I’ve purchased a number of different spices from the sausage maker, all of them are quite fresh and at a great price. Containers such as these, have mostly disappeared from the local stores around here. But then again, the shipping department at the sausage maker, is so fast that it makes a trip to town unnecessary.

  10. Anonymous (verified owner) –

    Exactly what I ordered

  11. Anonymous (verified owner) –

    Have had some difficulty finding mustard seed. When I can find it, all I can find are tiny jars. This is perfect and will be put to use during pickling season.

  12. Robert Reiske (verified owner) –

    Other than a problem trying to access the “cart icon” on the web page, the prices are great, service is great and the product is excellent quality and fresh. Key ingredients in a good sausage.
    Thank you!

  13. David Johnston (verified owner) –

    I use this all the time and is very good.

  14. Carolyn Cichowski (verified owner) –

    Wonderful..excellent quality..excellent price…prompt delivery

  15. Lawrence Bletsch (verified owner) –

    The quality and delivery time was excellent

  16. Nathan Paladino (verified owner) –

  17. stephen wiegele (verified owner) –

    best pricing and shipping!

  18. Carol Sida (verified owner) –

  19. Melanie Frederick (verified owner) –

  20. SCOTT SHREAVES (verified owner) –

  21. Brooke Petty (verified owner) –

  22. Karpenske Leroy (verified owner) –

  23. shannon Rammes (verified owner) –

  24. Jerry Zimski (verified owner) –

    Your employee did an excellent job

  25. Gordon Hunter (verified owner) –

    I would appreciate you providing a tracking number shipments.

  26. Richard Stephenson (verified owner) –

  27. Karen Hall (verified owner) –

  28. William Recek (verified owner) –

    I opened the container and the smell showed it was fresh.

  29. Peter Trofimchik (verified owner) –

  30. Mark (verified owner) –

  31. Clifford Warner (verified owner) –

  32. Donald Bowden (verified owner) –

  33. Brad Brudevold (verified owner) –

  34. Thomas Rebein (verified owner) –

  35. Anonymous (verified owner) –

  36. gilbert m logan (verified owner) –

    good quality

  37. Marc Paulson (verified owner) –

  38. Ruben Wetherell (verified owner) –

    haven’t tried this yet looking forward to using some in the maple sausage

  39. Dennis Peters (verified owner) –

  40. Todd Dohman (verified owner) –

  41. Tommie Walters (verified owner) –

    Great service with timely delivery

  42. Anonymous (verified owner) –

  43. Niebur, Tony (verified owner) –

  44. Anonymous (verified owner) –

  45. Bonnie Spangberg (verified owner) –

  46. Clint (verified owner) –

    Great products friendly service I have ordered many times and always satisfied

  47. Peter Wenzel (verified owner) –

  48. Gregg Romano (verified owner) –

    Can’t say enough about the products and service we receive from the Sausage Maker. Everything we order is top notched and produces a delicious sausage or salami every time.

  49. Mary Lou Chernik (verified owner) –

    I ordered spices that I use in making cucumber pickles and beet pickles. The order was received in time for canning, they all smelled amazing (not like old spices from the supermarket). In addition, the spices didn’t break my budget!

  50. Anonymous (verified owner) –

    I was pleased to find your website. You have a lot of spices that are priced good.
    Thanks so much for having the free shipping, it helped out a lot.

  51. Tom Mantini (verified owner) –

  52. Gary Just (verified owner) –

  53. Mike A.K.A Rancid Meat Sausage Shop (verified owner) –

    Will know the value of this product when my pickled Boudin sausage is ready to eat in Nov.

  54. Bryan Hess (verified owner) –

    A must have for sausage making

  55. horst schach (verified owner) –

  56. James Hemrich (verified owner) –

  57. Roger Meyer (verified owner) –

    Very Pleased!

  58. Dale Mau (verified owner) –

    Quality spices, good prices!

  59. Todd Forsythe (verified owner) –

  60. Tom Miller (verified owner) –

  61. James Oberholtzer (verified owner) –

    TSM has everything I need and are great products.

  62. Joe deFazio (verified owner) –

  63. Anonymous (verified owner) –

    love it for summer sausage

  64. Steve (verified owner) –

    Like the packaging and easy use container

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