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Our Sweet Italian Sausage Seasoning is a simple formula that makes a tried-and-true classic, great off the grill. A perfect blend making an Italian Sausage with a dose of sweet, great combo!
Allergens: Soybean oil used as a mixing aid
| Weight | 0.3 lbs |
|---|
This seasoning is gluten free, although we are not a gluten free facility, and our equipment is used to mix products that contain gluten.
Albert Lea (verified owner) –
As with all of your spice blends it is perfect for 10lbs of pork. It’s great that you get a consistent tasting sweet sausage each and every batch
Deloris Melani (verified owner) –
Melissa (verified owner) –
Made sausage for pasta and it was so good. The directions were easy to follow and yielded great results
Charles Novara (verified owner) –
David Douglas (verified owner) –
Sonny boy (verified owner) –
Peter J. Camarda (verified owner) –
Fantastic product. We made 34 pounds of sausage tonight. Kept up an Easter tradition from Uncles who have passed away. Used Pino Grigio instead of water. Fantastic result. We are giving away most of it to friends and families.
Farmer (verified owner) –
WOW the hit of fennel off this is awesome!
Mixed with ground chicken and put into collagen cases!
Craig Lange –
Made 10 lbs of using the 5oz packet. The front of the packet says it makes 10lbs and the back shows to use 3oz. I did some math and 5oz is the correct amount. I mixed this into the ground pork I had and let it sit for 36 hrs. I don’t know if I got the bottom of the barrel or what, but this was not an italian sausage. To me it tasted more like a bratwurst. Disappointed.