Stainless Steel Digital Dry Curing Cabinet

$4,500.00

7 in stock

SKU: 11-1506 Categories: , ,

Description

*PRE-SALE STARTS ON BLACK FRIDAY*

After 6 years of experimenting and upgrading our previous model Dry Curing Cabinet, we have finally developed a highly accurate and easy to use, full Stainless Steel Dry Curing Cabinet. Perfect for the modern kitchen, office or man cave, the meat curing chamber makes it easy to turn plain salami into an artisanal charcuterie masterpiece. Thanks to this meat curing chamber, the art of dry curing is no longer limited to those who live in naturally conducive climates.

Our curing cabinet has a Stainless Steel Interior AND Exterior. It’s exceedingly low maintenance with a humidifier that holds two gallons of water, compressor/condenser cooled, gentle heater for fermentation stages, and now also includes two (2) exhausting fans to remove excess humidity, all controlled with a easy to use controller panel. We also include a removable drip-guard to protect the humidification fans during early ‘wet phase’. We have upgraded our Cabinets to now include a defrost drainage collection container with a spigot for easy removal of excess humidity that is first trapped via frosting the evaporator, then defrosted, drained and stored for removal at a convenient time.

As a result of our lengthy engineering, testing and adjustment cycles, you can use this curing cabinet for a wide range of Charcuterie, from Sopressata to Coppa, Nduja to aged Cheeses. To enhance flavor, hang curing sausage for traditional preservation, or give your cured meats, summer sausage and pepperoni sticks a tangy flavor that comes from natural fermentation. Make traditionally fermented, dry-aged and preserved foods in your home with modern, elegant controls.

Features:

LCD Capacitive-Touch Control Panel
Temperature Range: 41-99°F (± 2°F)
Humidity Range: 40-90% RH (± 5% RH)
304-Grade Stainless Steel Interior
USA-Made Whisper-Quiet Compressor
2-Gallon Water Tank Humidifier
6 Stainless Steel V-Sticks for Hanging

Able to Hold 4 Shelves (sold separately)
Carbon Air Filtration
Removable S/S Drip Collector
UV-Protective Double-Paned Glass
Key-Locking Door
Miniature Blue-LED Ceiling Light
External Defrost Drainage Tank

Dimensions:

Outside: 64″ H x 23.5″ W x 25″ D
Inside: 54″ H x 19″ W x 20″ D (40″ high usable space without humidifier and diffuser)

Power Usage: 110V/348W/2.9A

For questions about the cabinet, please call 716-824-5814 or contact
customerservice@sausagemaker.com

Additional information

Weight 315 lbs
Dimensions 48 × 40 × 72 in

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