Browse our large selection of sausage skins to find the best option for preparing meats at home.
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From butchering meat to serving charcuterie, canning tomatoes, brewing beer, or making cheese, we have all the equipment you need, start to finish.
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With over 200 spice blends, we’re sure to have the tastes you and your family are craving. Only the highest-quality ingredients you can rest assured you’re serving up the very best.
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Reduce waste and increase your food’s shelf life with our preservation equipment and supplies.
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Make delicious, 1 3/8″ diameter smoke flavored pepperoni in the comfort of your own kitchen with our Smoked Pepperoni kit. Taste of Italy in every bite. The blend in this kit is made in-house from an old, traditional, authentic pepperoni recipe from master Sausage Maker Rytek Kutas himself. Makes 25 lbs.
Kit consists of:
Allergens: Milk
| Weight | 3 lbs |
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Stephen,
I emailed you the info for the kit.
John,
No it does not.
keith brown (verified owner) –
jason call (verified owner) –
Andrew Widay (verified owner) –
My wife and I really enjoyed deer venison pepperoni in our calzones. The prep time with some pre-made dough was about five minutes and the flavor of the pepperoni was awesome. I never thought I’d enjoy making sausages so much and can hardly wait until the next opportunity.
Jay (verified owner) –
good kit… this was my first time working with a natural casing and it was a bit tricky but it worked out in the end. the initial flavor was a bit weak but some dry aging for a few days the flavor really improved.
Randy Neal (verified owner) –
Everything came in good order in a weeks time ,have not had a chance to use it yet.
Anonymous (verified owner) –
Came quicker than expected and pleased with this product! Would recommend.