Description
Prepare Homemade Skinless Breakfast Sausages – FAST! Dishwasher Safe Cooking Trays for Easy Cleanup! Freeze Prepared Links for Even Faster Preparation! Personalize Links with Chopped Apple, Cheese or Mushrooms! Skip the snooze button and start your morning with fresh, homemade sausage links!
Skip the frozen, heavily processed links and make them yourself with this simple little setup. In our Skinless Breakfast Sausage kit we’ve included our famous Sausage Maker Breakfast Sausage Seasoning, so just mix it with the ground meat, and place in the cooking trays to prepare a 1lb batch of sausage (12 links). No need for sausage stuffers or casings, just fill the molds and Microwave or Bake the skinless links and you’re done. If desired, finish them in a frying pan for an even more delicious touch!
Kit Includes:
- Two Silicone Baking Trays safe to 450°F
- 5oz. Sausage Maker Breakfast Sausage Seasoning
- Recipe Guide
Gary Newhouse (verified owner) –
A great way to make your own skinless sausage. Mix the ingredients and go. I baked mine in the oven to 160 degrees. Then you can pop them in the freezer for later use. Be sure to add some of the other available sausage spices to your order. You can always have fresh sausage whenever you want it.
ray e. (verified owner) –
Probably the easiest way to make breakfast sausage. I would recommend this product.
Tye Thane (verified owner) –
I purchased this as a gift. I know my brother will love this as he really enjoys breakfast sausage and this kit seems simple enough.
Al Riccardo (verified owner) –
Very easy to follow directions and the recipe was really great. The whole family enjoyed the breakfast sausage. It makes 12 links at a time, but you can reuse the molds as many times as you want. Now I want to try out some of the other seasonings they sell.
Victor Vicari (verified owner) –
Michael Duvall (verified owner) –
Gene (verified owner) –
Haven’t tried it yet but will soon.
Pa Dutch Peckerhead (verified owner) –
Two silicone trays are included. To be more helpful, a silicon spatula might be included. Once one grinds the sausage material and mixes in the spices, there is no way to transfer the sausage material. When I launched on my virgin voyage, it seemed like I had more stuck to my gloves than in the trays. Good value as is.
Anonymous (verified owner) –
A+
Wayne Holscott (verified owner) –
What a great way to make brown and serve breakfast sausage. Easy to use and a snap to clean with outstanding results using your seasoning package. I highly recommend it to anyone including first time sausage makers.
William Conrad (verified owner) –
Easy to use sausage kit for skinless fast and full of flavor. Would like to see a larger size for brats
Jay Bainbridge (verified owner) –
Joe Cz (verified owner) –
No need to break out the grinder, stuffer and sausage casings with this kit when trying new recipes, and itâs a great way to introduce others to sausage making. I recommend using the oven to precook the sausages. I tried both methods (microwave and oven) on my first batch and using the microwave resulted in a deformed (almost exploded) and rubbery product. The oven method had much better results.
Bruce Parkes (verified owner) –
Arrived quickly and intact. Have all ready made one batch and it turned out well. Listed timing was a bit short but added time and it was OK.
Kyle Luce (verified owner) –
Excellent Product !!! We have breakfast Almost every day for breakfast,,, so I decided to start making my own. I am glad i did,,, This Skinless Breakfast Sausage Making Kit is just the ticket !!! Very easy to use,,, the silicon mold is high quality and very easy to clean up after each use, simply wash by hand or pop it in the dishwasher. The seasoning that comes with the kit is perfectly blended to our taste.The instructions are easy to follow, we also watched the video on how to use this kit,,, Overall I Highly Recommend this kit if you want to save money and make your on breakfast sausage,,, I think i am actually going order another kit so I can make more at one time,,, then I will freeze some for future use,, WORTH EVERY PENNY !!!
Dennis Miller (verified owner) –
Used this kit today for the first time. I love breakfast sausage, and this mix is what I like flavor wise. Sage is my favorite spice for sausage and this kit finally gets the right amount for my taste. I have ground and stuffed my own using the recipe in your sausage making book for years, but I think this tastes even better. This is way better than stuffing casings and then having to clean the stuffer. Couldn’t be easier to clean up. Thank you!
Glenn Ney (verified owner) –
Simple to use easy to clean and seasoning good taste.
Pamela Brown (verified owner) –
I couldn’t wait to use this kit to make my own sausage links with Beyond Meat, and it turned out delicious! The product lives up to its reputation. The only drawback was the steep cost for shipping and handling, which was almost the cost for the kit.
Ross Griswold (verified owner) –
So (sorry to repeat ur word but,,,) Awesome
Used apples, maple syrup and cranberries in a ground Turkey
Fully satisfied
Will bring the molds to family gatherings
Waiting for my catalog!
Richard Joy (verified owner) –
This is a great kit. This the second kit that I purchased.
The breakfast seasoning kit was also very good. My wife actually liked it, so it is a winner. Easy to make a 1lb batch for breakfast.
Jack Slep (verified owner) –
I’m 90 years old and a kitchen gadget freak. This Skinless Breakfast Sausage Kit was simple (like me!) to use and turned out great tasting sausages, though I think I microwaved them a bit too long (5 min) and pan-browned them also too long. Nonetheless, my first, and far from last, experience with a final yummy ending.
Chris Richards (verified owner) –
Iâm typically a grind and stuff guy, but with a new baby coming and my time and kitchen tied up with other commitments, this kit is great. The instructions were clear and easy to follow. Take 1 lb ground meat (I have been using chicken), mix, and then add half of the mixture to each mold. Bake, brown in a pan, and serve. Clean up was quick too! I see this getting weekly use in my kitchen!
David Allore (verified owner) –
Our first time using this product. The trays are fantastic, we just wish there were more spaces for sausage. The mix was bit salty, but overall, the flavor was great.
paul duckson (verified owner) –
like it very well