Pickling spice is used for chutneys, pickled fruits and vegetables, and for spicing up vinegar. This spice not only adds characteristic flavor to pickles, it can also add a complex flavor to a wide variety of other dishes, such as braised meats, stews, legumes and grains.
Ingredients: Mustard Seed, Cinnamon, Coriander, Bay Leaf, Dill Seed, Ginger, Allspice, Cumin, Black Pepper, Cloves, Red Chilies
- Net weight: 13 oz. (368g)
- Contains No MSG