Our Netting Roll Size 12 is a stretchable netting for Dry Cured and Semi Dry-Cured Sausages such as Pepperoni, Salami, and Summer Sausage. Great for holding your product together while smoking and/or cooking. Gives traditionally tied appearance without having to tie butcher’s twine.
- Working Diameter (ideal): 3 1/2″
- Durable 3-Stitch Count
- Circumference Square Count: 12
- 50′ per Roll
- Not for cooking at temperatures over 450°F