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$9.99
Squeezing, pressing and punching the liquids out of vegetables prior to fermentation can be a grueling task. This traditional style sauerkraut stomper is the perfect tool for bringing out the brine in your Jar Ferments. It helps extract natural juices from your shredded vegetables, primarily cabbage, without having to use your hands. Made of Beech wood. Made in the Slovenia.
Dimensions:
| Weight | 2 lbs |
|---|
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michael Welch (verified owner) –
all good
KIRSTEN FORMAN-BAILEY (verified owner) –
Chris Kordus (verified owner) –
David Meyers (verified owner) –
A real game changer – presses down well, helps in the whole process.
Nathan Horgeshimer (verified owner) –