Minced Garlic

Read 18 Reviews Write a Review

$17.50

-

9988 in stock

SKU: 10-1051 Categories: ,

Description

Minced Garlic versatile seasoning used to add a savory, garlicky flavor to a wide range of dishes. Add it to sauces, stir-fries, soups, or marinades for a quick and easy way to infuse your food with the rich, pungent flavor of fresh garlic.

Flavor Profile
It has a robust and pungent garlic flavor that is more pronounced than garlic powder but milder than freshly chopped garlic. It provides a potent, savory taste with a slightly spicy and aromatic undertone, adding depth and character to a variety of dishes.

Uses

  • Sauces and Marinades: Add it to sauces, dressings, and marinades for an extra kick of flavor. It complements both meat and vegetable-based dishes.
  • Stir-fries: Incorporate  into stir-fried dishes to infuse them with a fragrant, garlicky aroma.
  • Soups and Stews: Enhance the flavor of soups, stews, and broths by adding minced garlic during the cooking process.
  • Roasted and Grilled Dishes: Spread minced garlic over meats, poultry, or vegetables before roasting or grilling to impart a savory taste.
  • Sauteed Vegetables: Cook minced garlic with vegetables in a bit of oil for a quick and flavorful side dish.
  • Dips and Spreads: Mix minced garlic into mayonnaise, sour cream, or yogurt-based dips for a zesty flavor.
  • Pizza and Pasta: Sprinkle on pizza or mix it into pasta sauces for an extra layer of taste.
  • Bread and Butter: Combine minced garlic with softened butter for a delicious spread on bread or to use for garlic bread.

Remember, a little minced garlic can go a long way, so start with a small amount and adjust to your taste preference

Product Details:

  • Net weight: 22 oz. (623g)

Also available: Granulated GarlicGarlic PowderGarlic Salt

Additional information

Weight 1.5 lbs

18 reviews for Minced Garlic

  1. christie (verified owner)

    Excellent in sauces, soups, stews. Use dry in fermented sausage, rehydrate for fresh.
    Very convenient!

  2. Gary Haygood (verified owner)

    Great product and hard to find

  3. Anonymous (verified owner)

    Excellent

  4. Clayton Kline (verified owner)

    liked the other container that was round better, fits in my cabinet

  5. MaasMan (verified owner)

    For the price, the quality and quantity provided is difficult to beat! I will definitely be back to purchase more (although it might take before I need to with the quantity purchased).

  6. John Hardy (verified owner)

    Very pleased with the garlic. Easy to use and a real bargain. 100% satisfied.

  7. Constance Rae Nielsen (verified owner)

    Excellent

  8. Paul King (verified owner)

  9. Tony Carlotto (verified owner)

    I can’t give enough praise to the Sausage Maker other than to say they have the best selection and pricing. The help and information are unsurpassed. To top it off I always get speedy delivery! Thank you so much!!!

  10. BRUCE (verified owner)

  11. Donald Ferguson (verified owner)

  12. Todd Dohman (verified owner)

  13. Johnnie Jones (verified owner)

  14. Christopher Quigley (verified owner)

    Very good. We use this stuff all the time.
    BBQ, smoking and sausage. We used this with salt on some Cheese burgers. It was great.

  15. Tina Sanchez (verified owner)

    Great product. Great to throw into the cooking process and see the texture and color against veggies and meats. It is also a good product if you do not have fresh garlic to hand or if time is scarce. Throw and go.

  16. William Eggers (verified owner)

    The Sausage Maker continues to amaze me with the quality of its products. I rely on TSM for my ssd pices as I believe they are consistantly of the highest quality. From the Clay Fermenting Bowls to the Spice Grinders to the Spices, I have never been disappointed.

  17. michael demars (verified owner)

  18. Pasquale Lerro (verified owner)

    Ease of use; very flavorable

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