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Our Mild-Hot Breakfast Sausage Seasoning is a mixture of salt, ginger, nutmeg, ground hot red pepper and other spices. Similar to the regular Breakfast Sausage except it contains a little more heat, for those who like to start the day with a little kick. No additional salt is needed
Allergens: None
| Weight | 1.8 lbs |
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None of our sausage blends contain any curing salt. InstaCure #1 should only be used if you are smoking our sausages. InstaCure #2 should be used only if you are dry aging your sausage longer than 30 days.
There is a small amount of sage in this seasoning. It's not pronounced
Conway Moncure (verified owner) –
Have not made it yet. I was intending to make patties, rather than link sausage. Your web site did not indicate link sausage, but that is ok. What I need is casings and cooking instructions. Otherwise, can’t I use these seasonings for patties as well?
ButcherMom (verified owner) –
This is my favorite sausage seasoning. I order it often and have never been disappointed.
David Goodemote (verified owner) –
really good!
Randy Rider (verified owner) –
Thomas Mulhaney (verified owner) –
very well satified with the order
Jeff Harstad (verified owner) –
William Andrews (verified owner) –
A+ seasoning , Excellent service
Dean Shirley (verified owner) –
Very good flavor with just the right amount of heat
daniel gersley (verified owner) –
spice mix has just a nice hint of heat , quick delivery !
Wesley (verified owner) –
Have used this seasoning many times with excellent results and flavor every time.
Doug Haag (verified owner) –
This is a good breakfast sausage. If you like a good hint of sage in your sausage the regular breakfast sausage seasoning is the way to go. I recommend both for excellent breakfast sausage.
james smith (verified owner) –
this was by far the best out of the three i tried will be ordering more of this type…
Danny H (verified owner) –
Great spice mixture & easy to make a large batch or small batch.
Chris (verified owner) –
I’ve used this seasoning several times. Always turns out great. Anyone that samples lives it. Although it’s called mild hot I’ve never had anyone say it’s too spicy.
John M Howard (verified owner) –
I have used this product for several years and find it to be a perfect seasoning for those that do not necessarily like a very spicy sausage for breakfast. The flavor is excellent but somewhat muted which keeps it from overpowering the other items on the menu. It makes a great patty, link, or ground in gravy. I would recommend this product wholehey.
tim crabtree (verified owner) –
Monica Gandara (verified owner) –
I have not started using this. Still inundated with pickling at the moment. Will update once I use it.
John Hann (verified owner) –
christopher dominick (verified owner) –
delicious.
Jeromie Pickering (verified owner) –
Good flavor but need more heat
colette devivo (verified owner) –
Excellent breakfast sausage mix. A lot of flavor. A family favorite.
Anonymous (verified owner) –
could have more sage for a breakfast sausage
Mike Rotondi (verified owner) –