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$12.50
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Ground Marjoram is used in making Polish sausage, either fresh or smoked. Very aromatic and slightly bitter.
| Weight | 0.75 lbs |
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Sanford Stretton (verified owner) –
Another excellent aroma! So essential in my dishes.
Ken Burke (verified owner) –
very good seasoning, I have used before and it is a great value.
Michael Jaworski (verified owner) –
Marjoram is the main ingredient used to create true Polish Sausage. The quality and rich flavor equals that of the one we raise and use when making my Grandmother’s 100 year old recipe!!
Stephen (verified owner) –
Packaged great, quality great.
jim (verified owner) –
best spices by far
Grant Van Buren (verified owner) –
Very fresh great price and container is great.
Jerry Harrison (verified owner) –
tastes good
JAMES PONDO (verified owner) –
Michael Stevens (verified owner) –
Truly the place to go for fresh spices and sausage making supplies.
scott lambert (verified owner) –
kenny huynh (verified owner) –
thanks
Ronnie Brown (verified owner) –
JOHN STOKLOSA (verified owner) –
Kent Hansen (verified owner) –
The product and the prices are excellent. I have bought from these guys on several occasions and will continue to do so.
Peter Trofimchik (verified owner) –
Michael Compston (verified owner) –
Shawn Sarver (verified owner) –
Angelo Castelli (verified owner) –
Fair price
T (verified owner) –
Easy ordering and a fast ship. i’ll be back.
Theresa Fowler (verified owner) –
so far so good. Making sausage Saturday. Really would like to see a Marjoram that is not so ground.
James Parsons (verified owner) –
James Nelms (verified owner) –
melvin beisel (verified owner) –
Pat Lynch (verified owner) –
Mike A.K.A Rancid Meat Sausage Shop (verified owner) –
robert zunk (verified owner) –
Martin Krimm (verified owner) –
Nice size container of a quality herb.
GERNOT HILSE (verified owner) –
Ordered, received on time. No problem. Thank you.
Dale Daniels (verified owner) –
Anonymous (verified owner) –
The best place to get all your sausage making needs!