Mahogany Collagen Casings 47mm

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$13.49

-

53 in stock

SKU: 17-1612 Categories: ,

Description

Mahogany Collagen Casings 47mm is ideal for cooked, semi-dry, and dried sausages. Each casing will make approx. 1 1/3 lbs. of sausage.  No need to be refrigerated. Casings are non-edible, peel before eating.

Mahogany Collagen Casings 47mm Product Details:

  • Non-edible. Peel before eating
  • For cooked, semi-dry, and dried sausages
  • 10 casings per pack
  • Size: 47mm (1 7/8″) x 24″
  • Each casing will make approx. 1 1/3  lbs. of sausage*
  • Soak for no longer than 5 minutes
  • Use 3/8″ hog rings and pliers to clip the end of the casing closed or butcher’s twine to tie the end close
  • There is no need to be refrigerated, these casings are shelf-stable

*Casing capacity depends on meat/fill density, size/lengths of links or loops, and how tightly casings fill.

Additional information

Weight 0.1 lbs

2 reviews for Mahogany Collagen Casings 47mm

  1. joseph privara (verified owner)

    Din not use it yet…

  2. Adam Reynolds (verified owner)

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