Description
Our Low Salt Mild-Hot Italian Sausage Seasoning is geared towards the sausage lover on a low salt diet, with no compromise in taste. It works great on the grill or pan fried.
- Can be used as patties or stuffed in a collagen or hog casings (sold separately)
- Recipe on package, makes 50lbs.
- Nt. Wt. 1lb. 8oz.
Allergens: Soybean oil used in aiding mixing
Robert Williamson (verified owner) –
Used with deer and pork mix. Excellent in Italian dishes.
MARLENE (verified owner) –
Very pleased with this product. I make my own sausage and have found this product to give me exactly the taste and flavor I am looking for. I sometimes adjust the portion of ingredients, depending on the intensity of flavor I want.
chris miller (verified owner) –
This seasoning mix is very good,easy to use ,just follow the direction’s. I have been using this mix for 15 yrs.
Gerald Gates (verified owner) –
I can’t keep this sausage for myself. When they hear I’m making sausage, they flock to the kitchen and before I know it, it’s gone. Best blend of spices out there for a real Italian sausage.
Jim from NF (verified owner) –
Great product. Arrived way sooner than I expected. Then I found out the company is only 20 miles away.
Use these seasonings to make the best vegetarian/vegan sausages I ever had. Wife is a vegetarian who loves this stuff. Much better than any thing purchased in the store. Will be ordering more soon.
Need more low salt options.
gerald jasmer (verified owner) –
I use this seasoning regularly as one of two main ingredients in my sweet Italian pork sausage. I especially like that it is low salt as many other seasonings are too salty for my taste.
DENNIS ARCHER (verified owner) –
Anonymous (verified owner) –
I use it for seasoning soup and other stuff. Its a great general mix
Roger McKay (verified owner) –
Even at “Low Salt”, there is too much salt. Other than this, it has great flavor. Back off the salt and it’s a Five Star.
Ron (verified owner) –
Delicious well balanced Italian Sausage blend. My friends and guests love the sausage made with this seasoning and appreciate the reduced salt component. If your final dish includes includes Italian cheeses that tend to contain a fair bit of salt, this blend helps balance out the final dish.
Brian Keller (verified owner) –
Lyle Trulsen (verified owner) –
Brad Dennison (verified owner) –
It was a very good product