Liquid Chymosin Rennet, 2 oz.

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SKU: 24-2430 Category:


CHY-MAX® is a double strength, NON-GMO, gluten free pure chymosin rennet produced by submerged fermentation on a vegetable substrate. This rennet can be used for producing any type of cheese; hard, semi-hard, soft, mold-ripened, low-fat and ingredient cheeses. Liquid rennet is easy to measure and add to milk, which makes it a favorite for both beginner and advanced cheese makers alike.


  • 1/4 teaspoon will set 2 gallons of milk in approximately 45 minutes
  • Each 2oz. bottle contains 12 teaspoons which is enough to set 96 gallons of milk.


  • This rennet is double strength, we suggest using half the amount recipes call for
  • Mix required amount of rennet in about 1/4 cup cool, non-chlorinated water
  • Immediately add diluted rennet to milk, gently stir for 1 minute, to evenly distribute
  • Note: The amount will vary on the condition of your milk, season and type of cheese you are making.


  • Water, Sodium Chloride, Chymosin


  • Store rennet in refrigerator
  • Will keep for 1 year if stored properly

Additional information

Weight 0.125 lbs

2 reviews for Liquid Chymosin Rennet, 2 oz.

  1. Dariusz Pastwikowski (verified owner)

  2. Sheridan Nice (verified owner)

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