Sale!

Lipase Powder, Capilase (Very Sharp), 1 oz.

Read 3 Reviews Write a Review

$6.99

-

Out of stock

SKU: 24-2410 Categories: , , ,

Description

Clearance: $6.99

Sharp lipase powder (capilase) is a flavor enzyme that will add a piquant flavor to Italian cheese including Romano and Provolone.

Ingredients:

  • Pregastric lamb lipase
  • Salt
  • Nonfat dry milk

Yield
1 oz | 40-80 gallons of milk

Storage
Store in the freezer

Directions
1/2 hour before use, dissolve 1/8 tsp of lipase for every 2 gallons of milk in 1/4 cup cool, non-chlorinated water. Add to milk at the same time as culture.  Amount used can be adjusted to personal taste. We recommend no more than 1/4 tsp for every 2 gallons of milk.

Additional information

Weight 0.125 lbs

3 reviews for Lipase Powder, Capilase (Very Sharp), 1 oz.

  1. Douglas Spieker (verified owner)

    Everything we have ordered has been delivered beyond expectations!

  2. Anonymous (verified owner)

  3. henry krueger (verified owner)

Add a review

Your email address will not be published. Required fields are marked *

Questions and answers of the customers

There are no questions yet. Be the first to ask a question about this product.