Lemon Pepper is perfect for seafood and poultry alike. It has a zesty and peppery kick that fish is absolutely perfect with.
It is characterized by a zesty, citrusy flavor combined with the boldness of black pepper. Its taste is bright, tangy, and refreshingly aromatic.
It is a versatile seasoning that can be used in a variety of culinary applications. It’s fantastic for enhancing the flavor of grilled or roasted meats, such as chicken, fish, or pork. Additionally, it’s a great way to add a zesty kick to salads, dressings, and marinades. Lemon pepper can also be sprinkled on vegetables, used to flavor soups and sauces, or incorporated into seasoning blends for an extra citrusy punch.
- Net weight: 30 oz. ( 850g)
Ingredients: Salt, Sugar, Citric Acid, Black Pepper, Garlic, Celery Seed, Onion, Tricalcium Phosphate, Silicon Dioxide, Lemon Oil, Yellow Lake #5
Also available: Black Pepper Table Grind