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$44.99
Out of stock
Easily slice your favorite cut of meat for making jerky from strips of whole meat. The stainless steel cutting board is preset to cut approximately 1/4″ thick slices for optimum drying. Comes with 2 food grade plastic inserts to adjust the thickness of the jerky slices. Both the cutting board and knife are dishwasher safe for easy clean up.
14″ L x 4 3/4″ W x 1/2″ D
View Product Demonstration on YouTube.
| Weight | 2 lbs |
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Jim Alexander (verified owner) –
This is my second jerky board. I have used the first one every year for the past 25 years. I make so much jerky I just need a second board. Love this product.
Liz C (verified owner) –
looking forward to using it
Anonymous (verified owner) –
Perfect for cutting consistent slices of meat for making jerky.
Paul Everman (verified owner) –
Great Product
Mark Morack (verified owner) –
Rudy Sadowsky (verified owner) –
Great item, use for jerky, steaks and chicken
Candy Gorman (verified owner) –
Gerald Atwood (verified owner) –
Bought as gift.
Richard Mata (verified owner) –
Good Products
danny hainey (verified owner) –
Works great makes making jerky so much easier
Dale Sauget (verified owner) –
John Olson (verified owner) –
Love the cutting board. The knife that is included is dull and won’t take an edge. I put it aside and use a good knife as you need one that is very sharpe.
Joseph D’Agostino (verified owner) –
Jeff Stumpf (verified owner) –