Description
Excellent cure that infuses hams with a delicious sweet honey flavor. Contains Cure#1.Comes with full instructions using a brine. For best results, hams should be stitch-pumped using a meat pump with perforated needle.
- 10 lbs. will Cure up to 75 lbs. meat
Allergens: Sodium Nitrite
MT (verified owner) –
Great taste easy to prepare.
Ronald Dalton (verified owner) –
Great product
Wade Clark (verified owner) –
Easy to use! Have high hopes but it’s still working, will try to update months from now.
Joseph Parker (verified owner) –
Can’t go wrong with this one, makes for some yummy hams and bacon. Wish it would come in 5 gallon buckets.
Kevin Jarvis (verified owner) –
Would love to reorder this product
Betty Russell (verified owner) –
very good nice flavor number1
Douglas Kraft (verified owner) –
Ernie Moot (verified owner) –
Really good brine for ham. Injected and brined for 5 days then smoked. Came out great
Robert Knavel (verified owner) –
GORDON COLLIER (verified owner) –
Super products. Top quality. Fast shipping. What’s not to like?
Danny Havens (verified owner) –
Matthew (verified owner) –
Myron Zuidema (verified owner) –
Iâve made several purchases from Sausagemaker. Always the best products at great prices. But their service is the best Iâve ever seen !
Rodney Miller (verified owner) –
Good