Our German Sausage Seasoning is a great addition to any Oktoberfest celebration or any other time of the year. This popular blend can be made fresh or smoked.
- Use Insta Cure No. 1 and Soy Protein Concentrate if smoking the sausage
- Insta Cure No. 1, Soy Protein Concentrate and casings sold separately
- Makes 50 lbs.
- Recipe on package.
- Net weight: 1 lb, 8 oz.