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$16.50
Used in restaurants in place of fresh garlic. Use on steaks, chops, pizza, etc.
| Weight | 1.5 lbs |
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christie (verified owner) –
Excellent in sauces, soups, stews. Use dry in fermented sausage, rehydrate for fresh.
Very convenient!
Gary Haygood (verified owner) –
Great product and hard to find
Anonymous (verified owner) –
Excellent
Clayton Kline (verified owner) –
liked the other container that was round better, fits in my cabinet
MaasMan (verified owner) –
For the price, the quality and quantity provided is difficult to beat! I will definitely be back to purchase more (although it might take before I need to with the quantity purchased).
John Hardy (verified owner) –
Very pleased with the garlic. Easy to use and a real bargain. 100% satisfied.
Constance Rae Nielsen (verified owner) –
Excellent
Paul King (verified owner) –
Tony Carlotto (verified owner) –
I can’t give enough praise to the Sausage Maker other than to say they have the best selection and pricing. The help and information are unsurpassed. To top it off I always get speedy delivery! Thank you so much!!!
BRUCE (verified owner) –
Donald Ferguson (verified owner) –
Todd Dohman (verified owner) –
Johnnie Jones (verified owner) –
Christopher Quigley (verified owner) –
Very good. We use this stuff all the time.
BBQ, smoking and sausage. We used this with salt on some Cheese burgers. It was great.
Tina Sanchez (verified owner) –
Great product. Great to throw into the cooking process and see the texture and color against veggies and meats. It is also a good product if you do not have fresh garlic to hand or if time is scarce. Throw and go.
William Eggers (verified owner) –
The Sausage Maker continues to amaze me with the quality of its products. I rely on TSM for my ssd pices as I believe they are consistantly of the highest quality. From the Clay Fermenting Bowls to the Spice Grinders to the Spices, I have never been disappointed.
michael demars (verified owner) –
Pasquale Lerro (verified owner) –
Ease of use; very flavorable