All Natural Wiener/Hot Dog Seasoning

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SKU: 12-1067 Categories: , , ,


Clearance: $10.75

All Natural Wiener/Hot Dog Seasoning is made natural ingredients: paprika, sugar, spices, hydrolyzed corn protein, beet powder, garlic and onion powders and natural spice extractives.

Recommended Casings
We recommend using 24-26 mm sheep casings. 

Allergens:  None 

    Additional information

    Weight 2 lbs

    18 reviews for All Natural Wiener/Hot Dog Seasoning

    1. Raymond Bukaty (verified owner)

      It was exactly perfect!

    2. David Cook (verified owner)

      See above

    3. Robin (verified owner)

      I haven’t used the seasoning yet, but it smells heavenly! Received my order in just a few days.

    4. Stanley Puterbaugh (verified owner)

      these were very good using venison instead of beef

    5. Anonymous (verified owner)

    6. Jessica G (verified owner)

      It was my first time ordering from the sausage maker. i placed an order and fedex picked up my order lost it. so i called the sausage maker and they resent my order. just received my order yesterday. i cant wait to use my items to make sausage and hot dogs. they have great customer service.

    7. David Larsen (verified owner)

    8. Packy (verified owner)

      Tastes perfect. I do 1 to 1 chicken and onion sausages
      with this dog mix in a natural casing. I eat a ton-very clean and healthy feeling.

    9. Anthony Trautman (verified owner)

    10. Merritt Cropsey (verified owner)

    11. Idar Hoydal (verified owner)

    12. Frank Zampella (verified owner)

    13. James T Hartford (verified owner)

      Kids Favorite mine as well

    14. David Leonard (verified owner)

    15. Clay Thompson (verified owner)

      This season is the best I found for making venison hot dogs.

    16. Richard Buckingham (verified owner)

      Easy to use great tast Very happy with the results used on venison 70 Ven to 30 clean pork

    17. Mike Adams (verified owner)

    18. Garden Anna (verified owner)

      A good vegetarian wiener is hard to find, but I think I’m on the right track for making my own seitan wiener using this spice blend. My first attempt was too salty, but the second was much better, I think the third time will be the charm.
      Definitely worth experimenting with. I look forward to trying other “Sausage Maker” spice blends for making more
      meat alternative sausages!

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    Questions and answers of the customers

      How much salt is in this ( looking for low salt options)
    1. 0 votes
      Q How much salt is in this ( looking for low salt options) answer now

      Salt is essential in the production and preservation of sausages including hot dogs. There is 980 mg sodium per 4.25 oz serving (link). There really isn't a low sodium answer for hot dogs as salt helps to retain moisture also and helps with the emulsion.

    2. what size casing do you use to stuff hot dogs in
    3. 0 votes
      Q what size casing do you use to stuff hot dogs in answer now


      24-26mm sheep casings