Stuff it up right! It’s time to make your own pepperoni, salamis, and luncheon meats. The Sausage Maker’s 61mm Fibrous Casings kit series gives you a variety of different styles to get your desired outcome. With these kits, it will have nearly everything you need to ensure you’re stuffing right! No need to be refrigerated, these casings are shelf stable due to being plant based. Non-edible, peel off before eating.
- 2pk of 10pc – 61mm x 24″ Mahogany Fibrous pre-tied casings (20 Total)
- 1/2″ hog rings – 32pc.
- Pair of Manual hog ring pliers