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61mm (2 3/8″) x 24″ Clear Fibrous Protein-Lined Casings, Pre-tied (10pcs)

Read 8 Reviews Write a Review

$8.92

SKU: 17-2105 Categories: ,

Description

*Casings are the same size and quality! Slight change in appearance from before.*24″ long and approximately 2-3/8″ when stuffed. This casing is made for use with dry-cured sausages in particular as it contains a protein coating on the inside that gives them the ability to to the meat as it is drying. Soak 10-30 minutes in tap water before using. Not edible. Stuffing capacity: approx. 2 1/2 lbs.
Bundle of 10.

Additional information

Weight 0.25 lbs

8 reviews for 61mm (2 3/8″) x 24″ Clear Fibrous Protein-Lined Casings, Pre-tied (10pcs)

  1. D. Starr (verified owner)

    Good price for protein lined casings

  2. Dean Bax Bax (verified owner)

    good casings

  3. Frank Krzywicki (verified owner)

  4. Anonymous (verified owner)

  5. Boris Dolgonosov (verified owner)

  6. Wade Howard (verified owner)

    I am pleased with my salami that was stuffed in these lined casings they shrink tight as the meat loses moisture

  7. Tom Miller (verified owner)

  8. Larry F Senechal (verified owner)

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