Description
Want to make ring bologna, kiszka, holsteiner, ring liver sausage or a quality knockwurst and minimize casing-loss due to bursts and ensure a consistent diameter every time? We now have a collagen casing that curves into a perfect ring/loop. No need to be refrigerated. Non-edible, peel off before eating.
- Each Casing Holds Approx. 1 lb. of Sausage
- 40mm (1 5/8″) x 18″ Rounded Collagen Casings (not pre-tied)
- 10 Pack
mill (verified owner) –
good product
Scott Ney (verified owner) –
Used for the first time over the weekend. .took a good smoke for some of the ring bologna…we will be purchasing more in the near future!
Daniel Brock (verified owner) –
Everything Iâve ordered comes correct and fast. The customer service is amazing
melvin beisel (verified owner) –
melvin beisel (verified owner) –
these work great will be buying them again
Harry Hladun (verified owner) –
Very Durable. Soak 3-5 mins, tie an end and stuff. Atleast that’s what I did. Next time I use, I am going to tie the end with string. Never made sausage before, so this was a 1st for me.
Vagan Ambartsmuyan (verified owner) –
You are the best store