Browse our large selection of sausage skins to find the best option for preparing meats at home.
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Most common size for deli or grill sausage. Clear with a black stripe. No need to be refrigerated, these casings are shelf stable. Non-edible, peel off before eating.
| Weight | 0.3 lbs |
|---|---|
| Dimensions | 5 × 4 × 1.5 in |
Cellulose casings will be fine for vegetarian/vegan sausages. There is no need to remove the vegetarian casings, they are very tender. They will hold up to steaming.
Allen,
Cellulose small casings are available in a wide variety of colours and with different number of stripes to facilitate the production and control processes. These casings are specially suitable for smoked and unsmoked processed sausages and also dry-cured sausages, for use on high-speed peelers. The max temp is 180 degrees
Louis Ferguson (verified owner) –
The casings were excellent!! Great to work with and excellent price!
William Hartwell (verified owner) –
Great product
john dunn (verified owner) –
I have had recent purchases with the sausage maker on- line and everything went very good and I got fast deliveries and good service every time………….
…………….. thnxxxx sausage maker
Joseph Ciavarra (verified owner) –
Nick Gronke (verified owner) –
good product
Lindsey Marotti (verified owner) –
Quick delivery and an excellent product that makes a TON of sausage for a very good price.