30 LB SMOKER KIT

Description

Transform your backyard into a gourmet smokehouse with The Sausage Maker’s 30 lb. Smoker Kit. A comprehensive package designed for aficionados of authentic smoked meats. Whether you’re a seasoned pitmaster or just starting out, this kit is the perfect combination of equipment, accessories, and know-how, ensuring a superior smoking experience with results that will tantalize your taste buds.

What’s Included in the 30 lb. Smoker Kit:

• 30 lb. Country Style Smokehouse:  A fully insulated smoker that guarantees fast heating and stable temperatures for precision smoking. The removable arched roof, available in striking red or classic black, isn’t just a visual accent; it’s functional, offering extra height for those longer cuts of meat like slabs of bacon and whole hams.
• Custom Craftsmanship: Proudly made by The Sausage Maker in Buffalo, New York, the smoker features a removable top for ease of access and cleaning, a digital control panel for precise temperature management (ranging from 100-200F), and a built-in smart cooking thermometer for convenient remote monitoring through your smartphone.
• Smart Cooking Thermometer: Stay connected with your smoking process without being tethered to your smoker. With a wireless range of 150 feet and real-time temperature displays, you’ll have the freedom to entertain guests or prepare other dishes while still keeping a close eye on your smoking progress.
• Mobility and Durability: Large rear casters and a push/pull handle mean your smoker goes where you need it, while full stainless-steel construction ensures longevity and resilience against the elements.

Smoker Accessories Include:

• 4 Shelves & 3 Wood Dowels: For ample space and optimal air circulation around your meats.
• Stainless Steel Sawdust Pan: For easy ash removal and clean-up.
• 5 lb. Hickory Sawdust: Pure hickory sawdust to impart that classic smoky flavor into every bite.
• Great Sausage Recipes and Meat Curing: Rytek Kutas’s comprehensive guide to sausage making, smoking, and curing – a must-have for any meat enthusiast.
• Stainless Blooming Rack with Wooden Dowels: Perfect for giving your meats that desirable color and texture.

Collagen Casings: Versatile casings for making everything from breakfast sausages to bratwursts.

• 19mm (3/4″) Smoked Collagen Casings
• 32mm (1-1/4″) Smoked Collagen Casings

Seasonings and Cures*
A selection of our finest seasonings and cures to kickstart your smoking adventure.

• Breakfast Sausage Seasoning
• Sweet Italian Sausage Seasoning
• Bratwurst Seasoning
• Honey Bacon Cure
• Maple Bacon Cure
• Brown Sugar Bacon Cure

Additional Accessories:

• Compact Food Lug with Cover
• 6-Prong Stainless Steel Bacon Hanger
• 8-Prong Stainless Steel Bacon Hanger

Also available
 20 lb. Smoker Kit for smaller batches with the same great quality and results.

*Allergens
Breakfast Sausage Seasoning: Soybean oil used as a mixing aid
Sweet Italian Sausage Seasoning: Soybean oil used as a mixing aid
Bratwurst Seasoning: Soybean oil used as a mixing aid
Honey Bacon Cure: Soybean oil used as a mixing aid 

Please note – in the rare instance the unit is damaged upon delivery, please refuse the package and contact Customer Service at 716-824-5814.