3-Pack 26mm Vegetarian Casings



In stock

SKU: 17-2254 Categories: ,


26mm (1″) Vegetarian Sausage Casings

Start Stuffing with our highly popular Vegetarian Casings! Made water, vegetable glycerin, and starches/sugars. These are perfect for making some homemade veggie/ fruit sausages, or even fish! Vegetarian Sausages are extremely delicate, so make sure you are gentle with them, or they’ll tear. Please DO NOT over stuff, cook in oils, or soak in water. These will destroy the casings, making them unusable.

  • Includes: 3 casings, 1 How-to-use instruction card
  • Capacity or total weight of stuffed product will vary dramatically based on product being stuffed
  • NON-GMO / NO Known Allergens

Cook them in a variety of ways:

  • On the stove top in a pan on low to medium heat
  • In the air fryer for 10min at 350F
  • In the smoker, drying for an hour at 140F-150F, then add smoke and cook below 175F
  • Even in the Microwave at 15 sec. intervals until cooked!


Additional information

Weight 0.75 lbs
Dimensions 1.5 × 1.5 × 11 in


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Questions and answers of the customers

    Can I freeze the uncooked sausages after I stuff them?
  1. 0 votes
    Q Can I freeze the uncooked sausages after I stuff them? answer now

    You can freeze raw sausages. I recommend vacuum sealing them