PLEASE NOTE: Natural casings cannot be shipped outside the U.S.
An edible casing generally used in making plumper hot dogs like Bratwurst size. Sausage Maker casings are packed in purified salt for a indefinite shelf life. Casings should be flushed and soaked before using. Salted casings have a very long shelf life when stored properly. Un-refrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled. Put them back under refrigeration and this odor for the most part subsides.
- Approximately 60 yards long
- Stuffing capacity: Approximately 50 lbs.
- Approximately 1″ diameter
gerald bollinger (verified owner) –
Robert Wilson (verified owner) –
Craig Taylor (verified owner) –
Sausage maker always has what I’m looking for and the shipping is very fast