20-22mm (3/4″-7/8″) Natural Sheep Casings

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SKU: 17-1113 Categories: ,


PLEASE NOTE: Natural casings cannot be shipped outside the US

An edible casing generally used to make sausage sticks, pepperettes, smoke sticks…etc. Sausage Maker casings come packed in purified salt for an indefinite shelf life when refrigerated. Casings should be flushed and soaked in water before using. Salted casings have a very long shelf life when stored properly. Un-refrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled. Put them back under refrigeration and this odor for the most part subsides.

  • Stuffing capacity: Approximately 35 lbs.
  • Diameter: Approximately 3/4″ to 7/8″ when stuffed

Additional information

Weight 2 lbs
Dimensions 3.5 × 3.5 × 6.5 in

34 reviews for 20-22mm (3/4″-7/8″) Natural Sheep Casings

  1. Joe Rannazzisi (verified owner)

    The product is always good and consistent, the casings are all nice and long and very clean .

  2. Mitchell Grimm (verified owner)

    Great service, fast shipping, to my expectation! Good job, Thanks.

  3. Wael Henien (verified owner)

    Not all is a same size and i found last time hair inside package please be careful and some hot dog casing

  4. Erik Johannessen (verified owner)

    Perhaps it’s just that I’m a beginner but these casings were very hard to use. I spent so much time trying to load the small casings onto the sausage stuffer and the tended to knot up while trying to separate them.

  5. Thomas Mason (verified owner)

    Love the tenderness of these casings.

  6. Andrew Durewicz (verified owner)

    came quickly. packed well in a tight plastic jar. haven’t used yet so no comment on content yet

  7. Alta De Bruto (verified owner)

    The order was fast and no problems.

  8. Anonymous (verified owner)

  9. JC Rivera (verified owner)

    Love the packaging. Will be buying from tsm for years to come.

  10. WALTER HABERLOCK (verified owner)

  11. TJ T (verified owner)

    Great product, however make sure you know the size measurements you need. The 20-22mm casing here is different than the 20-22mm casings on other brands. Unfortunately I Didn’t realize that until the day I intended to use them.The descriptions at first glance can be deceiving, ensure you read thoroughly.

  12. Bryan C (verified owner)

    Nice consistant size. Really long section for uninterrupted stuffing. Tend to be very fragile. Just dont stuff as full as you would collagen. Nice snap when biting into them.

  13. Milton Roberts (verified owner)

  14. richard wick (verified owner)

  15. Perry presta (verified owner)

  16. Wayde (verified owner)

    Casings were really knotted up in the container. Took a long time to separate individual casings. I’m not experienced enough to know if this is standard. Once they were separated though, they worked like a charm.

  17. Chad Spinks (verified owner)

    Great product received on time overall great quality

  18. MIKE CRAWFORD (verified owner)

  19. Merritt Cropsey (verified owner)

  20. Simion Terei (verified owner)

  21. Matthew Watts (verified owner)

  22. delford saxhaug (verified owner)

    casings are of top quality, are nice and long, consistent size, and they very seldom blow out. Love the plastic containers too.

  23. Wayne Hogan (verified owner)

    Casing were in excellent condition and shipping was much faster than expected which help me accomplish what I wanted to do with time to spare. Thank you,

  24. Ron (verified owner)

    I make a venison breakfast sausage using Sausage Makers breakfast seasoning blend and these casings. I usually have to fry up double batches to keep everyone happy. Great size, a little trickier to work with, and pricier than Hog casing, but absolutely a must have if you are a pro.

  25. Rowan Dickerson (verified owner)

    I love ordering from Sausage Maker! Their variety is incredible and service outstanding!
    If making thin sausage, I would recommend using 22-24mm casings because the 20-22mm casings tend to hang up on the feeder tube of my sausage stuffer. Worked great but takes extra care to not burst link!

  26. Janette Miller (verified owner)

    After requesting an expedited order, Meghan did her best to get it to me on time for Mother’s Day and sausage was ready for the family when they arrived. Thanks again.

  27. Krasimir Dimitrov (verified owner)

  28. Charles Beckley (verified owner)

    Easy ordering, fast delivery, high quality product.

  29. David Williams (verified owner)

  30. Lilani Bruwer (verified owner)

    Good quality , long casings.

  31. Steven Kulpa (verified owner)

    Great quality been buying from sausage maker for years.

  32. Eddie Scatena (verified owner)

    Very happy with your products would never shop anywhere else….if I had anything bad to say it would be shipping takes to long..but in these unsettling times I guess that’s the norm…..for anyone out there that enjoys making sausage the sausage maker is the place to shop….they have everything you could ever want and very reasonably priced

  33. Tom Miller (verified owner)

  34. John Johnson (verified owner)

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