Description
Our 12-prong bacon hanger is made of stainless steel, with sharp points that penetrate with the least amount of effort. Made of 18/8 (304) Stainless Steel.
- Hanger: 12 1/2″ W x 5 7/8″ H
- Prongs: 1 7/8″ Long
12-Prong Stainless Steel Bacon Hanger
$15.99
Additional information
| Weight | 0.5 lbs |
|---|---|
| Dimensions | 13 × 6 × 2.5 in |
10 reviews for 12-Prong Stainless Steel Bacon Hanger
Questions and answers of the customers
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Michel Reymond (verified owner) –
Well made
Thomas Mason (verified owner) –
Should do the job nicely
mark baran (verified owner) –
good quality
Mark (verified owner) –
Sturdy hangers for bacon.
McNabb Chicken Processing (verified owner) –
Sharp hocks, easy to hang bellies
JOHN Scordill (verified owner) –
I purchest 2 – 12 prong bacon hangers to hang my cured pork belly on to smoke and it made smoking it very easy.
Kevin (verified owner) –
Worked perfectly, sharp points and sturdy. I had tried to do bacon with just meat hooks and racks in my smoker. That was a bad idea, this is a solved problem with a solution that can be bought. Lesson learned, don’t try to reinvent the wheel.
Chas P (verified owner) –
John Pollack (verified owner) –
Paul Zalonski (verified owner) –
Recently I purchased several bacon hangers from The Sausage Maker. They arrived in good time (for which I am grateful) and as a previous order, the hangers are of good quality and a good price. Easy to use and easy to clean and to store.