12-Prong Bacon Hanger

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Out of stock

SKU: 11-1814 Categories: ,


Our 12-prong bacon hanger is made from 18 Gauge (304) stainless steel. This stainless steel hanger is perfect for hanging pork bellies in your smoker so you can enjoy delicious homemade bacon. It can also be used to hang spare ribs and jerky.

The hanger’s sharp points penetrate with the least amount of effort.

Also available: 4-Prong, 6-Prong, 8-Prong and 10 -Prong bacon hangers.

Product Details:

  • 12-prong
  • Made from 18 Gauge (304) stainless steel
  • Perfect for hanging pork bellies, ribs and jerky


  • W x H: 12 ½” x 5 7/8″
  • Prongs: 1 7/8 long

Additional information

Weight 0.5 lbs
Dimensions 13 × 6 × 2.5 in

10 reviews for 12-Prong Bacon Hanger

  1. Michel Reymond (verified owner)

    Well made

  2. Thomas Mason (verified owner)

    Should do the job nicely

  3. mark baran (verified owner)

    good quality

  4. Mark (verified owner)

    Sturdy hangers for bacon.

  5. McNabb Chicken Processing (verified owner)

    Sharp hocks, easy to hang bellies

  6. JOHN Scordill (verified owner)

    I purchest 2 – 12 prong bacon hangers to hang my cured pork belly on to smoke and it made smoking it very easy.

  7. Kevin (verified owner)

    Worked perfectly, sharp points and sturdy. I had tried to do bacon with just meat hooks and racks in my smoker. That was a bad idea, this is a solved problem with a solution that can be bought. Lesson learned, don’t try to reinvent the wheel.

  8. Chas P (verified owner)

  9. John Pollack (verified owner)

  10. Paul Zalonski (verified owner)

    Recently I purchased several bacon hangers from The Sausage Maker. They arrived in good time (for which I am grateful) and as a previous order, the hangers are of good quality and a good price. Easy to use and easy to clean and to store.

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