Description
12″ Meat Saw is a professional style meat saw designed for home kitchens. Make quick work of meat processing with this heavy-duty saw. It’s sharp heavy-duty steel blade has the toughness to stand up to the busiest butchering operations. The 10 teeth per inch design makes for clean and consistent cuts. This saw has a stainless steel frame, trigger blade tightener and a sanitary, high-impact plastic handle.
Ergonomic Plastic Grip
An ergonomic plastic grip with tri-point frame connection is comfortable to operate with minimal hand fatigue during long periods of use.
Easy to Change Blade
The camlocking blade tensioner holds the blade firmly in place and makes changing out the blade quick and easy with little downtime.
12″ Meat Saw Product Details:
- Weight: 1.15 lb.
- Blade lenght: 12 inches
- Ergonomic plastic grip
- Material: Stainless steel
- Type: Manual meat saw
Also available: 25″ Meat Saw and 18″ Meat Saw
MEZ (verified owner) –
Wanted one of these for years. It should help me butcher my deer with ease.
T. Dechant (verified owner) –
I had to split a shoulder roast with the bone in. The saw is sharp and worked well. I’ll put it to a true test at the end of the year during deer season! Thank you.
cathy baskin (verified owner) –
Robert Panek (verified owner) –
I think it needs a blade with more teeth per inch to saw frozen meat, it keeps sticking. Back to using my hacksaw.
Richard Betterton (verified owner) –
Ash Raymond (verified owner) –
I set my 25″ up to cut on the push. This smaller saw, set to cut on the pull, is great for lighter work and really precise cuts.
Dennis Russell (verified owner) –
Great quality saw. Iââ¬â¢m happy
frank asztalos (verified owner) –
Janice Wolters (verified owner) –
This is just what we were seeking for processing deer this season. Thank you.