Getting Started
Shop our large selection of High Quality
Sausage Casings
Casing for Homemade Sausage
If you’re making sausage, you’ll need high-quality casing.
A premium casing provides the right snap and texture to your meat. We offer a large selection of natural and synthetic sausage casings at prices you can afford.
At The Sausage Maker, we carry protein-based, edible collagen sausage skins in fresh, smoked, pre-tied, and rounded styles. These are available in tubs, pre-tubed options, or packs.
For natural casing, choose between our hog, sheep, and beef casings. We also offer premium mahogany smoked collagen casings, salami casings, and deer collagen casings.
Are you unsure about what casing is best for you? Contact us today so we can match you to the right product.
Showing 37–48 of 167 results
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60-65mm Natural Beef Middles
$45.49 Add to cart -
89-102mm Natural Beef Bung
$10.49 Add to cart -
114-127mm Natural Beef Bung
$12.49 Add to cart -
22mm (7/8″) Fresh Collagen Casings
$18.49 Add to cart -
26mm (1″) Fresh Collagen Casings
$15.49 Add to cart -
28mm (1 1/8″) Fresh Collagen Casings
$17.49 Add to cart -
32mm (1 1/4″) Fresh Collagen Casings
$18.49 Add to cart -
19mm (3/4″) Smoked Collagen Casings
$18.49 Add to cart -
26mm (1″) Smoked Collagen Casings
$16.49 Add to cart -
32mm (1 1/4″) Smoked Collagen Casings
$18.49 Add to cart -
38mm (1 1/2″) Smoked Collagen Casings
$21.49 Add to cart -
16mm (5/8″) Mahogany Collagen Casings
$17.49 Add to cart