Getting Started
Shop our large selection of High Quality
Sausage Casings
Casing for Homemade Sausage
If you’re making sausage, you’ll need high-quality casing.
A premium casing provides the right snap and texture to your meat. We offer a large selection of natural and synthetic sausage casings at prices you can afford.
At The Sausage Maker, we carry protein-based, edible collagen sausage skins in fresh, smoked, pre-tied, and rounded styles. These are available in tubs, pre-tubed options, or packs.
For natural casing, choose between our hog, sheep, and beef casings. We also offer premium mahogany smoked collagen casings, salami casings, and deer collagen casings.
Are you unsure about what casing is best for you? Contact us today so we can match you to the right product.
Showing 25–36 of 167 results
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24-26mm (1″-1 1/16″) Pre-Tubed Natural Sheep Casings
$63.49 Add to cart -
Home Pack Natural Beef Casings, 1 Pack
$21.49 Add to cart -
Home Pak Natural Beef Casings, 2 Pack
$36.49 Add to cart -
35-38mm Natural Beef Rounds
$24.49 Add to cart -
38-40mm (1 1/2″-1 5/8″) Natural Beef Rounds
$25.49 Add to cart -
40-43mm (1 5/8″-1 3/4″) Natural Beef Rounds
$26.49 Add to cart -
55-60mm (2 1/8″-2 3/8″) Natural Beef Middles
$33.49 Add to cart -
102-114mm (4″-4 1/2″) Natural Beef Bung
$13.49 Add to cart -
102-114mm (4″-4 1/2″) Natural Beef Bung, 2-PACK
$18.99 Add to cart -
Natural Casings Variety Pack (Beef, Hog, Sheep)
$40.49 Add to cart -
Natural Casings Variety Pack (Hog, Sheep)
$24.49 Add to cart -
43-46mm Natural Beef Rounds
$29.49 Add to cart