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Powdered Dextrose, 5 lbs.

Powdered Dextrose, 5 lbs.


 
Our Price: $12.70

Product Code: 11-1021
Qty:

Description
 

Used in processing semi-dry cured and dry-cured sausages. A sweetener that's 70% as sweet as regular sugar. A nutrient for lactic acid organisms that help in fermentation, giving the tangy flavor. Dextrose is heavier than meat and forces itself into the cells of the meat.

Use 2-5 Tb. powdered dextrose per 10 lbs. of meat. 5 lbs. powdered dextrose will process approximately 680 lbs. of meat


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Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 48 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Dextrose. December 20, 2020
Reviewer: David Gallagher from Fredericktown , OH United States  
A must for fermented sausage

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  0 of 0 people found the following review helpful:
 
5 of 5 December 3, 2020
Reviewer: Charles Wynkoop from Valley Falls, KS United States  


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  0 of 0 people found the following review helpful:
 
5 of 5 November 11, 2020
Reviewer: robert zunk from 74 saddle dr  


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  0 of 0 people found the following review helpful:
 
5 of 5 October 29, 2020
Reviewer: Susan Martin from Mcarthur, CA United States  


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5 of 5 July 6, 2020
Reviewer: alberto vaz from austin, TX United States  
excellent

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