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Insta Cure #1, 8 oz.

Insta Cure #1, 8 oz.


 
Our Price: $6.99
Custom Field 5: USA


Product Code: 11-1011
Qty:

Description
 

Insta Cure™ No. 1, a basic cure used to cure all meats that require cooking, brining, smoking, or canning. This includes poultry, fish, ham, bacon, luncheon meats, corned beef, pates and other products too numerous to mention. Formerly Prague Powder #1. Insta Cure™ #1 contains salt and sodium nitrite (6.25%).

Use 1 level teaspoon per 5 lbs. ground meat. 8 oz. of Insta Cure™ will process approximately 240 lbs. of meat.

For a Basic Bacon/Ham Brine (without additional ingredients for flavor):
1 gallon water
4 oz (1/2 cup) InstaCure#1
1 lb 5 oz (1 3/4 cup) Salt
1.5 oz (2 1/4 Tbsp) Sugar.

Packaged Item Dimensions: 7" L, 1" W, 7"H
Unit Weight: 1 lb.

Insta Cure #1

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Average Rating: 5 of 5 Total Reviews: 36 Write a review »

  0 of 0 people found the following review helpful:
 
November 6, 2018
Reviewer: Robert Beeler from Kenmore, WA United States  


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  0 of 0 people found the following review helpful:
 
Instacure #1 November 3, 2018
Reviewer: Larry Senechal from Seattle, WA United States  
High quality and just what I ordered.

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  0 of 0 people found the following review helpful:
 
Its salt November 3, 2018
Reviewer: Brad Brown from Friendswood, TX United States  
It does what it should, but I wish they can package it in 1 oz. bags, it would last longer that way.

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  0 of 0 people found the following review helpful:
 
good product August 26, 2018
Reviewer: Robert Butt from NAMPA, ID United States  
The product is very good and it is at a very affordable price. As always very pleased with sausage maker products

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  0 of 0 people found the following review helpful:
 
August 26, 2018
Reviewer: Frank Mastrucci from Hiram, OH United States  


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