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Insta Cure #1, 5 lbs.

Insta Cure #1, 5 lbs.


 
Our Price: $15.00
Custom Field 5: USA

Product Code: 11-1013
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Description
 

Insta Cure™ No. 1 is a simple, easy-to-use cure for any meat that requires cooking, brining, smoking or canning. This includes smoked sausage, poultry, fish, ham, bacon, luncheon meats, corned beef, pâtés and plenty more. Formerly known as Prague Powder No. 1, the Sausage Maker’s blend is a basic cure containing salt, 6.25% sodium nitrite and an anti-caking agent.

Curing meat helps to prevent common food poisoning caused by Clostridium botulinum and other related bacteria. Cured meats are safely preserved and tend to take on more complex, robust flavors and colors. The Sausage Maker recommends using one level teaspoon per five pounds of ground meat. Five pounds Insta Cure 1 will process approximately 2,400 pounds of meat.

For a basic bacon or ham brine (not including additional flavor ingredients), mix:

  • 1 gal. water
  • 4 oz. (½ cup) Insta Cure #1
  • 1 lb. 5 oz. (1¾ cup) salt
  • 1½ oz. (2¼ Tbsp.) sugar

Net weight: 5lbs. sodium nitrite cure

Insta Cure #1

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Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 128 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 October 24, 2020
Reviewer: Henry Tardiff from Bennington, NH United States  


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5 of 5 October 9, 2020
Reviewer: Patrick Schmaltz from Zahl, ND United States  


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  0 of 0 people found the following review helpful:
 
5 of 5 September 13, 2020
Reviewer: Dan Rice from Washburn, IA United States  
Great product at a good price

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  0 of 0 people found the following review helpful:
 
5 of 5 Excellent Service!! August 28, 2020
Reviewer: Dave from Carlos, MN United States  
I ordered the Insta Cure #1 in a 5 pound tub. It shipped the next day and I received it in great condition 2 days later. Great Service!! I have not had an opportunity to use the product yet, but look forward to getting into it soon.

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  0 of 0 people found the following review helpful:
 
5 of 5 great August 7, 2020
Reviewer: John Huzsek from Stoystown, PA United States  
great when making a test batch

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