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Insta Cure #1, 5 lbs.

Insta Cure #1, 5 lbs.


 
Our Price: $19.99
Custom Field 5: USA


Product Code: 11-1013
Qty:

Description
 

Insta Cure™ No. 1 is a simple, easy-to-use cure for any meat that requires cooking, brining, smoking or canning. This includes smoked sausage, poultry, fish, ham, bacon, luncheon meats, corned beef, pâtés and plenty more. Formerly known as Prague Powder No. 1, the Sausage Maker’s blend is a basic cure containing salt, 6.25% sodium nitrite and an anti-caking agent.

Curing meat helps to prevent common food poisoning caused by Clostridium botulinum and other related bacteria. Cured meats are safely preserved and tend to take on more complex, robust flavors and colors. The Sausage Maker recommends using one level teaspoon per five pounds of ground meat. Five pounds Insta Cure 1 will process approximately 2,400 pounds of meat.

For a basic bacon or ham brine (not including additional flavor ingredients), mix:

  • 1 gal. water
  • 4 oz. (½ cup) Insta Cure #1
  • 1 lb. 5 oz. (1¾ cup) salt
  • 1½ oz. (2¼ Tbsp.) sugar

Net weight: 5lbs. sodium nitrite cure

Insta Cure #1

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Average Rating: 5 of 5 Total Reviews: 85 Write a review »

  0 of 0 people found the following review helpful:
 
Great product March 24, 2019
Reviewer: Edward Burke from Murrells Inlet, SC United States  
I use alot of this product to make porkroll. Always great products and service

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  0 of 0 people found the following review helpful:
 
Quality cure March 14, 2019
Reviewer: Wesley from Clintwood, VA United States  
Have used cure from sausage maker many times and have excellent results always.

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  0 of 0 people found the following review helpful:
 
Instacure March 3, 2019
Reviewer: Kyle Marshall from Boyne City, MI United States  
Product got lost in the mail, Sausage Maker quickly sent out a replacement.  Very good customer service!

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  0 of 0 people found the following review helpful:
 
Landjaeger February 18, 2019
Reviewer: Marcell McArthur from Tonasket , WA United States  
This product does the job and the price on 5 lbs is fair. This is going to make a whole lot of smoked product over this upcoming year!

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  0 of 0 people found the following review helpful:
 
February 9, 2019
Reviewer: Mike Schick from Cedar Falls, IA United States  


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