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Hi-Temp Habanero Cheese, 1 lb.

Hi-Temp Habanero Cheese, 1 lb.


 
Our Price: $9.99
Custom Field 5: made_in_usa


Product Code: 12-2111
Discontinued

Description
 

This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking and cooking. Already diced and neatly packaged for easy use. Make cheese summer sausage, cheese franks or brats with a cheesy surprise! A sausage-maker’s must have ingredient. Net Wt. 1 lb (16 oz.).


Melting point of cheese is 400F in sausage.

Use 1 lb. Cheese per 10-12 lbs. of Meat.

Average Rating: Average Rating: 4.5 of 5 4.5 of 5 Total Reviews: 31 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 October 27, 2019
Reviewer: Daniel Still from Yellville, AR United States  


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5 of 5 March 21, 2019
Reviewer: Matthew Nagar from Mayfield Village, OH United States  


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5 of 5 March 19, 2019
Reviewer: Ben Marks from Cottage Grove, WI United States  
Used the cheddar and swiss before, time to step the heat up to the hab!  Haven't used it yet, but assume it will be just as tasty as the others.

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  0 of 0 people found the following review helpful:
 
5 of 5 Always on the shelf. March 11, 2019
Reviewer: Scott Conner from East Brookfield, MA United States  
Be it habanero, cheddar of pepper jack, there high temp cheeses are spot on.  Always keep some in stock to have fun with different recipes.

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  0 of 0 people found the following review helpful:
 
5 of 5 March 4, 2019
Reviewer: james mclean from Elma, WA United States  


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