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Hi-Temp Cheddar Cheese, 5 lbs.

Hi-Temp Cheddar Cheese, 1 lb.


 
Our Price: $45.00
Custom Field 5: made_in_usa

Product Code: 12-2120
Qty:

Description
 
IMPORTANT: During warmer months of the year, we will be shipping cheese on Monday's and Tuesday's ONLY. If your order is placed on any other day of the week it will not be shipped until the following Monday or Tuesday. Sorry for any inconvenience this may cause.

Our non-melting cheddar cheese is made specifically to withstand smoking and cooking temperatures up to 400°F, allowing you to stuff and smoke a delicious, cheesy sausage without worrying about creating a gooey, melty mess in the kitchen. The high-temperature cheddar cheese for smoking keeps its original cubed shape after stuffing and cooking. We’ve diced and packaged our cheddar into manageable pieces for convenience, so you can easily regulate the amount of cheese that goes into each recipe.

Make cheesy summer sausage, cheese franks or brats with a cheesy surprise inside! High-temp cheddar cheese for sausage is a meat lover’s must-have ingredient, but it can be used in any dish that requires a sturdy cheddar cheese that won’t lose its shape in high heat. We recommend using one pound of cheese per 10-12 pounds of meat for a perfect balance of flavors and textures.

Net weight: 5 lb.


Average Rating: Average Rating: 4.5 of 5 4.5 of 5 Total Reviews: 33 Write a review »

  0 of 0 people found the following review helpful:
 
1 of 5 Hi temp cheese 5lb bag September 17, 2021
Reviewer: Hogman from , CC TX  
I love the product but was very suprised to see use by date of Oct. 5lbs of cheese is allot to use in one month. Had I been told this prior to purchase,I would of got just 1lb for now. I never had this happen b4,so yes I'm disappointed for sure. Oh well live and learn. Thank you for quick shipping thow.

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  0 of 0 people found the following review helpful:
 
5 of 5 Dangerously cheesy September 3, 2021
Reviewer: Todf from , north Carolina  
Lives up to its name it didnt melt and provided a good flavor. Will use again.

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  0 of 0 people found the following review helpful:
 
5 of 5 A STAPLE September 2, 2021
Reviewer: MK from Horseshoe Bay, TX United States  
Used in summer sausage with jalapenos goes very nice when cold

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  0 of 0 people found the following review helpful:
 
5 of 5 June 12, 2021
Reviewer: Dave from , Utah  


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  0 of 0 people found the following review helpful:
 
5 of 5 Hi-Temp Cheddar April 4, 2021
Reviewer: Donald Eichorn from Hawk Point, MO United States  
I used some of this cheese to make deer sausages. It works great and tastes great in the sausages as well.

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