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Fermento, 1 lb. 8 oz. (Cultured Whey Protein and Skim Milk)

Fermento, 1 lb. 8 oz. (Cultured Whey Protein and Skim Milk)


 
Our Price: $19.99


Product Code: 11-1022
Qty:

Description
 

Used in semi-dry cured products. A dairy based, controlled fermentation product in powdered form. Helps make a quality semi-dry cured sausage with the traditional tangy flavors. Eliminates the long curing time for fermentation. Stuff and smoke your sausage right away. Use when making Venison Summer Sausage, Cervelat, Goteborg and any other type of summer sausage.

Use 1oz. per 2lbs of meat. Do not exceed 6lbs of Fermento per 100lbs. of meat. 1 lb. 8 oz. fermento will process approximately 48 lbs. of meat.


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Average Rating: 4.5 of 5 Total Reviews: 44 Write a review »

  0 of 0 people found the following review helpful:
 
March 18, 2019
Reviewer: Anonymous Person from Mount Morris, NY United States  


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March 13, 2019
Reviewer: Bruce Hornberger from Brooksville , FL United States  


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Fermento March 1, 2019
Reviewer: Thomas McIntyre from Sparta, NJ United States  
Very good product.  Easy to use. Convenient container.

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  0 of 0 people found the following review helpful:
 
Fermento February 25, 2019
Reviewer: Nicole Carter from Bellingham, WA United States  
Shipping has taken over ten days and I still have not received it.

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  0 of 0 people found the following review helpful:
 
February 4, 2019
Reviewer: Russell Peotter from Chesterfield, MA United States  
Haven't used it yet, sorry.

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