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Fermento, 1 lb. 8 oz. (Cultured Whey Protein and Skim Milk)

Fermento, 1 lb. 8 oz. (Cultured Whey Protein and Skim Milk)


 
Our Price: $19.99


Product Code: 11-1022
Qty:

Description
 

Used in semi-dry cured products. A dairy based, controlled fermentation product in powdered form. Helps make a quality semi-dry cured sausage with the traditional tangy flavors. Eliminates the long curing time for fermentation. Stuff and smoke your sausage right away. Use when making Venison Summer Sausage, Cervelat, Goteborg and any other type of summer sausage.

Use 1oz. per 2lbs of meat. Do not exceed 6lbs of Fermento per 100lbs. of meat. 1 lb. 8 oz. fermento will process approximately 48 lbs. of meat.


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Average Rating: 5 of 5 Total Reviews: 29 Write a review »

  0 of 0 people found the following review helpful:
 
How it worked June 25, 2018
Reviewer: Richard Koller from ORLANDO, FL United States  
Won't know for a while what the final product will be like.

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  0 of 0 people found the following review helpful:
 
April 28, 2018
Reviewer: Richard Santoro from Warrenton, OR United States  
Product was as advertised and shipped in a timely manner. I will do business with them again,

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  0 of 0 people found the following review helpful:
 
Fermento, 1 lb. 8 oz. (cultured whey protein and s March 30, 2018
Reviewer: MIchael Mccullen from Manton, MI United States  
I have never used this before but will let you know when I do🍕

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  0 of 0 people found the following review helpful:
 
fermento March 18, 2018
Reviewer: Anonymous Person  
It worked out great

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  0 of 0 people found the following review helpful:
 
First time ordering this product February 19, 2018
Reviewer: Thomas Dean from West Branch, IA United States  
The whole order came within one week. Shipped and packed well.  
Two suggestions.  
Update order status from processing to shipped when shipped.

How about throwing in your latest catalog?

Overall very satisfied and would recommend as go to place for supplies.

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