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Corn Syrup Solids, 1 lb. 8 oz.

Corn Syrup Solids, 1 lb. 8 oz.


 
Our Price: $6.66

Product Code: 11-1024
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Description
 

Used in processing semi-dry cured and dry-cured sausages. Helps bind the meat together. Adds flavor and helps support the fermentation process. Helps hold the cured color of meats for a longer period of time.

Use 1 1/2 Tb. corn syrup solids per 10 lbs. of meat. 1 lb. 8 oz. will process approximately 320 lbs. of meat.


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Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 52 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 March 1, 2021
Reviewer: Todd Cooper from Ponca City, OK United States  


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5 of 5 February 19, 2021
Reviewer: Michael Peden from Hartford, WI United States  


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5 of 5 February 1, 2021
Reviewer: Elmer from West Des Moines, IA United States  
used to make pepper sticks  turned out very good

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  0 of 0 people found the following review helpful:
 
5 of 5 January 24, 2021
Reviewer: al shaver from Meridale, NY United States  


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  0 of 0 people found the following review helpful:
 
4 of 5 Broken lid January 18, 2021
Reviewer: Tyler Hilton from Libby, MT United States  
Besides not getting shipped a week after I ordered and the lid broken with corn syrup solids all over it was ok

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