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Corn Syrup Solids, 1 lb. 8 oz.

Corn Syrup Solids, 1 lb. 8 oz.


 
Our Price: $7.99


Product Code: 11-1024
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Description
 

Used in processing semi-dry cured and dry-cured sausages. Helps bind the meat together. Adds flavor and helps support the fermentation process. Helps hold the cured color of meats for a longer period of time.

Use 1 1/2 Tb. corn syrup solids per 10 lbs. of meat. 1 lb. 8 oz. will process approximately 320 lbs. of meat.


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Average Rating: 5 of 5 Total Reviews: 21 Write a review »

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May 14, 2018
Reviewer: David Brown from Burien, WA United States  


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May 12, 2018
Reviewer: Neal Duncan from Beaumont, TX United States  


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April 21, 2018
Reviewer: Daniel Foehser from Chipley, FL United States  


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  0 of 0 people found the following review helpful:
 
Great for homemade sausage March 30, 2018
Reviewer: Tom from Everson, WA United States  
I use this a lot in sausage.

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  0 of 0 people found the following review helpful:
 
January 27, 2018
Reviewer: Ron Huntzinger from Schuylkill Haven, PA United States  


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