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Country Brown Sugar Ham Cure, 3 lbs.

Country Brown Sugar Ham Cure, 3 lbs.


 
Our Price: $7.99


Product Code: 11-1111
Qty:

Description
 

This cure infuses hams with a delicious brown sugar flavor. Contains Cure#1.

Comes with full instructions using a brine. For best results, hams should be stitch-pumped using a meat pump with perforated needle.

3 lbs. will cure 25 lbs meat.

For Country Brown Sugar BACON Cure Click Here!


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Average Rating: 4.5 of 5 Total Reviews: 23 Write a review »

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March 26, 2018
Reviewer: steven noyes from crown point, NY United States  


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January 18, 2018
Reviewer: Stephen Shultis from Nunda, NY United States  


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January 15, 2018
Reviewer: Jayson Keiper from Britt, IA United States  


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December 28, 2017
Reviewer: Eleanor Ostlund from Carbonado, WA United States  


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Long time customer December 9, 2017
Reviewer: TODD LORAH from QUAKERTOWN, PA United States  
As an avid Hunter, I often enjoy making wonderful "home made" sausages, jerky, bologna, and dried meats. I have cupboards full of spices and a fridge full of soup bases, (mushroom, and pork are two of my favorites).. And a full array of casings. My recent purchase is gifts for a family member who is joining me in my obsession in smoked meats. S.Makers is one of the best suppliers of my processing needs.

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