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Country Brown Sugar Ham Cure, 3 lbs.

Country Brown Sugar Ham Cure, 3 lbs.


 
Our Price: $8.52
Custom Field 5: USA


Product Code: 11-1111
Qty:

Description
 

This cure infuses hams with a delicious brown sugar flavor. Contains Cure#1.

Comes with full instructions using a brine. For best results, hams should be stitch-pumped using a meat pump with perforated needle.

3 lbs. will cure 25 lbs meat.

For Country Brown Sugar BACON Cure Click Here!


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Average Rating: 5 of 5 Total Reviews: 27 Write a review »

  0 of 0 people found the following review helpful:
 
Country Brown Sugar Cure March 12, 2019
Reviewer: Brian Shifflett from Hendricks, WV United States  
I cured a side of bacon and it’s hands down, better then store bought bacon. I’ll be making another order next butchering season.

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  0 of 0 people found the following review helpful:
 
December 27, 2018
Reviewer: Bill Bayman from Bismarck, ND United States  


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  0 of 0 people found the following review helpful:
 
Oh my God this is good! Best ham I've ever tasted. December 23, 2018
Reviewer: John F. from Prattsburgh, NY United States  
I served this for a pre-Christmas dinner for my family from Buffalo.  I cured a fourteen pound ham and there were five adults and two kids here for dinner. There was barely enough left to make ham and cheese omelets the next morning for us all!

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  0 of 0 people found the following review helpful:
 
December 9, 2018
Reviewer: Candy Gorman from Southport , FL United States  


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  0 of 0 people found the following review helpful:
 
July 1, 2018
Reviewer: Tom Kennerk from Monroeville, IN United States  


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