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Country Brown Sugar Ham Cure, 3 lbs.



 
Our Price: $7.99


Product Code: 11-1111
Qty:

Description
 

This cure infuses hams with a delicious brown sugar flavor. Contains Cure#1.

Comes with full instructions using a brine. For best results, hams should be stitch-pumped using a meat pump with perforated needle.

3 lbs. will cure 25 lbs meat.

For Country Brown Sugar BACON Cure Click Here!


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Average Rating: 4.5 of 5 Total Reviews: 19 Write a review »

  0 of 0 people found the following review helpful:
 
Long time customer December 9, 2017
Reviewer: TODD LORAH from QUAKERTOWN, PA United States  
As an avid Hunter, I often enjoy making wonderful "home made" sausages, jerky, bologna, and dried meats. I have cupboards full of spices and a fridge full of soup bases, (mushroom, and pork are two of my favorites).. And a full array of casings. My recent purchase is gifts for a family member who is joining me in my obsession in smoked meats. S.Makers is one of the best suppliers of my processing needs.

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  0 of 0 people found the following review helpful:
 
Quality as usual. November 28, 2017
Reviewer: Mike B from Everett, WA United States  
Once again TSM has provided a great product in this ham cure. The cure is simple to use and a good value. I have a ham on the cure as I write this review and can't wait to get it in the smoker and enjoy the finished product. I'm 100% sure it will be great like all other TSM products I use. The Sausage Maker never let's me down.

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  0 of 0 people found the following review helpful:
 
good stuff, very easy November 8, 2017
Reviewer: Jeremy Leinen from Atlanta, GA United States  
Not quite as good as an old recipe I use, but a whole lot easier and less to fuss around with. Good, consistent, and always goes over very well.

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  0 of 0 people found the following review helpful:
 
Makin Bacon November 6, 2017
Reviewer: Lloyd Rand  
Makes great bacon. Have some in the smoker now. Very happy with this product.

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  0 of 0 people found the following review helpful:
 
Bacon cure May 24, 2017
Reviewer: Dan Whitney from East Helena, MT United States  
Have not uses it yet.  I'm sure it will be great.

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