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Bactoferm F-LC (Pediococcus acidilactici, Lactobacillus curvatus, & Staphylococcus xylosus)

Bactoferm F-LC (Pediococcus acidilactici, Lactobacillus curvatus, & Staphylococcus xylosus)


 
Our Price: $17.14


Product Code: 11-1313
Qty:

Description
 
Due to the limited shelf life outside of a freezer, we can not ship this outside of North America.
A patented bioprotective culture of bacterial strains which protect the sausage product from Listeria contamination while being a versatile and effective culture for acidification. Can be used for slow, traditional fermentation when environment is near 80F and will also rapidly acidify in high fermentation (US Style) temperatures of near 115F. 25grams for 100 kg of meat.
• Net Weight: 25g(per packet)
• Usage: 25g for 100kg(220 lbs)
• Instructions for making 10 lb. increments included.
• Storage: In Freezer (<2°F)
• Freeze Dried Culture

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Average Rating: Average Rating: 4.5 of 5 4.5 of 5 Total Reviews: 26 Write a review »

  0 of 0 people found the following review helpful:
 
1 of 5 Didn't make the trip May 11, 2020
Reviewer: Richard McKinstry from Edmond, OK United States  
Everything else arrived on time, but the Bactoferm was not in the package. Still waiting for resolution.

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1 of 5 April 5, 2020
Reviewer: Mike from Bradford, PA United States  
Haven't used yet

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4 of 5 March 29, 2020
Reviewer: henry krueger from Flint, MI United States  


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5 of 5 January 27, 2020
Reviewer: GB from Fullerton, CA United States  


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  0 of 0 people found the following review helpful:
 
5 of 5 November 29, 2019
Reviewer: Lester MILLS from ROCKAWAY, OR United States  


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