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The Briner

The Briner


 
Our Price: $31.40
Custom Field 5: USA


Product Code: 11-1419
Qty:

Description
 

Proudly Designed and Made in the U.S.A., this innovation eliminates the most common problem that people experience when brining meats, fermenting kraut or pickling a variety of foods. The Briner has a locking plate that keeps all your food submerged securely and hygienically. Holds up to a 25 lb Turkey.

Product Dimensions: 22 Qt. 15.75” H x 12.5” Dia.

Brining! (How to prepare a Turkey -Even WILD TURKEY!)

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Average Rating: 5 of 5 Total Reviews: 26 Write a review »

  0 of 0 people found the following review helpful:
 
Das briner April 16, 2019
Reviewer: william c.rogers from Jackson, MT United States  
Worked as advertized, no more paper towels and weights.

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  0 of 0 people found the following review helpful:
 
WOWIE ZOWIE! April 1, 2019
Reviewer: Crazy Louise from United States  
These are very cool! I have wanted something like this and tried to work my brain on how to do it, alas someone else has created a container and weight which is much better than my ideas.

I am very excited to make brined chickens and turkeys in this container.

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  0 of 0 people found the following review helpful:
 
Russ wheat - briner bucket February 18, 2019
Reviewer: Russell Wheat from Roxana, IL United States  
Orginally had some issues. They were taken care of relatively soon, so I can't say that I was impressed with the service i received. However they did make things right so they deserve another shot!

Thanks

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  0 of 0 people found the following review helpful:
 
11-1419 January 8, 2019
Reviewer: Anonymous Person from Golden, CO United States  
nice   size  and  with  the  inner  shelves and  slotted inner hold down  keeps  meat  covered  a  lot  better  than  the  plate and  weight  I used before

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  0 of 0 people found the following review helpful:
 
5 stars December 28, 2018
Reviewer: Richard from United States  
Perfect solution to leaking zip type plastic bags, as they always seemed to leak no mater how hard I tried to seal them up. Works great for pork butts, chicken, loins, hams, and the list goes on. Do yourself a favor and buy the large one.

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