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All these years .......... |
February 4, 2017 |
Reviewer:
Keith Steinke from Wind Lake, WI United States
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For 15 years I have been hand mixing all my various sausage meats by hand in a mixing tub, thought that was the best way UNTIL I decided to try a meat mixer, highly recommended by a friend, hesitantly I purchased one, just finished using it for the first time and OMG, what a fantastic machine, effortlessly mixed my meat (venison and beef) with seasoning and cure, cleanup was also a breeze. It's a shame I waited all these years to try one ..... Oh well, I have one now and am a "happy camper" as they say.
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