Return to Red Pepper, Crushed, Double Cut, 11 oz.
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5 of 5 May 3, 2020
Reviewer: Terry Dillman from Vacaville CA, CA United States  


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5 of 5 January 26, 2019
Reviewer: Thomas Rebein  


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5 of 5 December 26, 2018
Reviewer: George Albert from Dandury, CT United States  


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5 of 5 December 8, 2018
Reviewer: rocco ranieri from wilmington, MA United States  


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5 of 5 Love Double Cut August 4, 2018
Reviewer: Karen Hall from Canton, NC United States  
Regular pepper flakes/seeds can create "hot spots" in a dish. One bite has little/no heat and the next bite has a large seed/flake with too much heat for me.  Went online to see if there was a finer grind and found this.  Have only used a couple of times since is a recent purchase, but so far have not experienced that "hot spot" contrast.  Seems to be more of an even warm the way I have used.  I like to have a heat element in recipes, but subtle.  So far so good for this Crushed, Double Cut Red Pepper.

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5 of 5 zing June 11, 2018
Reviewer: Anthony Selvaggio from Eureka, IL United States  
add a nice zing to your food

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4 of 5 February 19, 2018
Reviewer: Douglas Smallfield from Sutter Creek, CA United States  


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5 of 5 January 7, 2018
Reviewer: Gary W Marcho from South Gibson, PA United States  


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5 of 5 Red Pepper Crushed Double Cut, 11 oz. October 24, 2017
Reviewer: Anonymous Person from Albany, NY United States  
Perfect flavor and the Double cut is ideal for someone who can"t have seeds.

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5 of 5 Spices July 17, 2017
Reviewer: Robert Reiske from Osage Beach, MO United States  
Other than a problem trying to access the "cart icon" on the web page, the prices are great, service is great and the product is excellent quality and fresh. Key ingredients in a good sausage.
Thank you!

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