Just attach the Jerky nozzle to your 15, 20, 25 or 30 lb. Sausage Stuffer. Make your own jerky, the way you want it. Fun and easy to use. Tighten the locknut onto the Stuffer and strips of ground meat can be created by just turning the crank.
Jerky opening is 5/16" W x 1 3/4" L
